Quick Start Reference Guide
MXP22DB High Speed Oven for DUNKIN®
©2019 ACP, Inc.
Cedar Rapids, IA 52404
Part No. 20269826
Revised 12/2019
For full product documentation visit:
www.acpsolutions.com
3
Weekly Cleaning
1. Clean Air Filter
a. Remove the air filters located on each side of the oven at the base.
⚠
CAUTION: Do NOT operate oven without air filters in place.
b. Wash filters in a mild detergent solution made with warm water.
c. Rinse and dry thoroughly.
d. Replace filters by sliding back into the side locations.
2. Clean Cavity
a. Using a warm, damp, clean blue cloth, wipe the
oven interior and door choke area. Apply gentle pressure when
cleaning cavity sides. Rinse the
cloth and wring dry. Repeat 2-3 times to remove remaining particles
from the oven.
Best Practices
DO
clean oven daily.
DO
use non-caustic cleaner.
DO
wear protective gloves while cleaning.
DO
always use recommended cleaning supplies:
Damp blue cloth, non-metallic scour pad, Approved Oven
Cleaner and Approved Oven Protectant
.
DO
allow oven and tools to cool before cleaning.
DO
remove food from oven at end of cycle.
DO
wash rack and porcelain element cover with warm, soapy water and air dry.
DO
use only accessories that are both high temperature oven-safe and microwave-safe.
DO
place cookware in center of oven rack, not touching oven sides.
Do NOT
use caustic cleaning products or those containing ammonia, phosphates, chlorine, sodium or potassium
hydroxide (lye).
Do NOT
use water pressure style cleaning systems.
Do NOT
spray cleaning solution into perforations.
Do NOT
use abrasive scouring pads to clean cavity sides or red sealant in cavity corners.
Do NOT
cook foods with plastic wrap on them.
Do NOT
operate oven without a load (empty) in microwave mode.
Any chemical questions please refer to MSDS for Approved Oven Cleaner and Approved Oven Protectant -
contact the manufacturer of those products.
email:
commercialservice@acpsolutions.com
