23
Speedcooking
Advantium Oven
Speedcook
power level
Advantium uses power from a
high intensity halogen light, ceramic
heaters, and microwaves to cook food
from the top, bottom, and interior
simultaneously to seal in moisture and
flavor.
When using the pre-set speedcook
recipes on the food menu, the power
levels are already selected for you.
However, these power levels can be
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POWER/TEMP in the Cooking Controls
section. The custom speedcook
feature allows you to speedcook items
not on the pre-set food menu by
selecting your own cook time
and power level settings.
Each power level gives you heater
power and microwave energy for
a certain percentage of the time.
UPPER POWER (U) controls both the
upper heater and microwave power.
A higher UPPER POWER setting will
utilize more upper heater power,
browning food faster on top. A lower
UPPER POWER setting utilizes more
microwave power, causing food to
cook more evenly throughout.
Select a higher setting for foods such
as pizza and baked goods. Select
a lower setting for foods such as
casseroles, meat and fish.
LOWER POWER (L) controls the lower
heater.
Select a higher setting to brown
foods more on the bottom. Select a
lower setting for less browning on the
bottom.
1. Press the SPEEDCOOK pad
and turn the dial to select FOOD
MENU or FAVORITE RECIPE, or press
CUSTOM SPEEDCOOK to manually
set power level and timer. Press the
dial to enter.
2. Turn the dial to select a food, time
or power level as prompted. Press
the dial to enter.
3. To change the power level
when prompted by the display, turn
the dial clockwise to increase or
counterclockwise to decrease the
upper power level. Press the dial to
enter.
4. Microwave levels are set
automatically based on the upper
and lower lamp settings.
5. Press the START/PAUSE pad or the
selector dial to start cooking.
If you do not want to change one of
the settings, just press the dial to move
to the next selection.
NOTE: Be careful when adjusting
power levels so that you do not
over- or undercook food.
U = Select a higher setting for
thin foods requiring a golden
brown top (example: fish fillets,
toast, boneless chicken breasts).
Select a lower setting for thicker
foods and foods with high sugar
or fat content (example: cakes,
roasts).
L = Select a higher setting for thick or
dense foods that may not cook
quickly in the center (example:
casseroles). Select
a lower setting for thin foods
(example: cookies) and foods
containing high fat or sugar
content (example: pastry, cakes).
Follow these general guidelines when selecting the best U= and L= settings for
your favorite recipes: