27
UK
Cooking charts
Coffee,
1 cup
150
900 W
approx. 1
Do not cover
Milk,
1 cup
150
900 W
approx. 1
Do not cover
Water,
1 cup
150
900 W
approx. 2
Do not cover, bring to the boil
6 cups
900
900 W
8-10
Do not cover, bring to the boil
1 dish
1000
900 W
9-11
Cover, bring to the boil
One-plate meal
400
900 W
4-6
Sprinkle sauce with water, cover, stir half
(Veg, Meat + side dishes)
way through cooking time
Soup / Stew
200
900 W
1-2
Cover, stir after heating
Vegetables
200
900 W
2-3
Add water if necessary, cover, stir half
500
900 W
3-5
way through cooking time
Side dishes
200
900 W
2-3
Sprinkle with a little water, cover, stir half
500
900 W
4-5
way through cooking time
Meat, 1 slice
1
200
900 W
approx. 3
Sprinkle with a little sauce, cover
Fish fillet
200
900 W
3-5
Cover
Cake, 1 slice
150
450 W
1
/
2
-1
Place on a plate
Baby food, 1 jar
190
450 W
1
/
2
-1
Remove lid, stir well after heating
Check the temperature
Melting Margarine or Butter
1
50
900 W
1
/
2
Cover
Melting chocolate
100
450 W
3-4
Stir during cooking
1
from chilled
Food / Drink
Quantity Setting
Power
Time
Hints
-g/ml-
-Level-
-Min-
TABLE: HEATING FOOD & DRINK
ABBREVIATIONS USED
tbsp = tablespoon
tsp = teaspoon
Cup = cupful
KG = kilogram
g = gram
l = litre
ml = millilitre
cm = centimetre
min = minutes
The times shown in the table are guidelines which may vary according to freezing temperature, quality and weight of the foodstuffs.
Goulash
500
270 W
8-9
stir halfway through defrosting time
10-15
Sausages, 8 pieces
600
270 W
6-8
place next to each other, turn over halfway
5-10
4 pieces
300
270 W
3-5
through defrosting time
5-10
Chicken legs
200
270 W
3-4
turn over halfway through defrosting time
10-15
Fish fillet
400
270 W
5-7
turn over halfway through defrosting time
5-10
Bread rolls, 2 pieces
80
270 W
1-1
1
/
2
only begin to defrost
-
Cake, 1 piece
150
270 W
1-3
place on a plate
5
Fruit e.g. strawberries
250
270 W
3-5
place next to each other, spread out evenly
5
raspberries, cherries, plums
turn over halfway through defrosting time
Food
Quantity
Power
Time
Hints
Standing time
-g-
-Setting- -Min-
-Min-
TABLE: DEFROSTING
Broccoli
500
900 W
6-8
divide into florets, cover, stir occasionally during cooking
4-5 tbsp
Peas
500
900 W
6-8
cover, stir occasionally during cooking
4-5 tbsp
Onions
250
900 W
4-5
whole, cook in microwave cling film
-
Carrots
500
900 W
9-11
cut into rings, cover, stir occasionally during cooking
4-5 tbsp
Boiled potatoes
500
900 W
7-9
cut into large pieces of a similar size, add a little salt,
150 ml
(salted)
cover, stir occasionally during cooking
Vegetable
Quantity Setting Power
Time
Hints
Added water
-g-
-Level-
-Min-
-Tbsps/ml-
TABLE: COOKING FRESH VEGETABLES
1. AG-71+72D-EU English 22/11/2005 15:05 Page 27
