AEG BER455120B, User Manual

Page 1: ...USER MANUAL EN User Manual Oven BER455120B BER455120M ...

Page 2: ...g to get the very best from it Visit our website for Get usage advice brochures trouble shooter service information www aeg com webselfservice Register your product for better service www registeraeg com Buy Accessories Consumables and Original spare parts for your appliance www aeg com shop CUSTOMER CARE AND SERVICE Always use original spare parts When contacting our Authorised Service Centre ens...

Page 3: ...inuously supervised Children of less than 3 years of age should be kept away unless continuously supervised Do not let children play with the appliance Keep all packaging away from children and dispose of it appropriately Keep children and pets away from the appliance when it operates or when it cools down Accessible parts are hot If the appliance has a child safety device it should be activated C...

Page 4: ...l the appliance by the handle Keep the minimum distance from other appliances and units Make sure that the appliance is installed below and adjacent safe structures The sides of the appliance must stay adjacent to appliances or units with the same height The appliance is equipped with an electric cooling system It must be operated with the electric power supply 2 2 Electrical connection WARNING Ri...

Page 5: ...ome in contact with the appliance when you open the door Do not put flammable products or items that are wet with flammable products in near or on the appliance WARNING Risk of damage to the appliance To prevent damage or discoloration to the enamel do not put aluminium foil directly on the bottom of cavity of the appliance do not put water directly into the hot appliance do not keep moist dishes ...

Page 6: ...ing Before replacing the lamp disconnect the appliance from the power supply Only use lamps with the same specifications 2 6 Service To repair the appliance contact an Authorised Service Centre Use original spare parts only 2 7 Disposal WARNING Risk of injury or suffocation Disconnect the appliance from the mains supply Cut off the mains electrical cable close to the appliance and dispose of it Re...

Page 7: ...are and cleaning chapter Clean the oven and the accessories before first use Put the accessories and the removable shelf supports back to their initial position 5 DAILY USE WARNING Refer to Safety chapters 5 1 Retractable knobs To use the appliance press the control knob The control knob comes out 5 2 Turning the oven on and off 1 Turn the knob for the oven functions to select an oven function 2 T...

Page 8: ...an Bak ing This function is designed to save energy during cooking For more infor mation refer to Hints and tips chapter Moist Fan Baking The oven door should be closed during cooking so that the function is not inter rupted and to ensure that the oven operates with the highest energy effi ciency possible When you use this function the temperature in the cavity may differ from the set temperature ...

Page 9: ...Press the Plus Steam button The Plus Steam button works only with this function The indicator turns on 5 Turn the control knob to select a temperature 6 To turn off the oven press the Plus Steam button turn the knobs to the off position The indicator of the Plus Steam button turns off 7 Remove water from the cavity embossment WARNING Make sure that the oven is cold before you remove the remaining ...

Page 10: ...ntil starts to flash 6 3 Setting the DURATION 1 Set an oven function and temperature 2 Press again and again until starts to flash 3 Press or to set the DURATION time The display shows 4 When the time ends flashes and an acoustic signal sounds The appliance deactivates automatically 5 Press any button to stop the acoustic signal 6 Turn the knob for the oven functions and the knob for the temperatu...

Page 11: ...p the acoustic signal 4 Turn the knob for the oven functions and the knob for the temperature to the off position 6 7 Cancelling the clock functions 1 Press the again and again until the necessary function indicator starts to flash 2 Press and hold The clock function goes out after some seconds 7 USING THE ACCESSORIES WARNING Refer to Safety chapters 7 1 Inserting the accessories Wire shelf Push t...

Page 12: ...runners fully in the oven before you close the oven door Wire shelf Put the wire shelf on the telescopic runners so that the feet point downwards The high rim around the wire shelf is a special device to prevent the cookware from slipping Deep pan Put the deep pan on the telescopic runners Wire shelf and deep pan together Place the wire shelf and the deep pan together on the telescopic runner 8 AD...

Page 13: ...e shelf positions information about the oven functions recommended shelf positions and temperatures for dishes 9 3 True Fan Cooking PLUS Cakes pastries breads Preheat the empty oven for 5 minutes Use the baking tray Use the second shelf position Food Water in the cavity embossment ml Temperature C Time min Cookies scones croissants 100 150 180 10 20 Focaccia 100 200 210 10 20 Pizza 100 230 10 20 B...

Page 14: ...ot always brown equally There is no need to change the temperature setting if an unequal browning occurs The differences equalize during baking Trays in the oven can twist during baking When the trays become cold again the distortions disappear 9 5 Tips on baking Baking results Possible cause Remedy The bottom of the cake is not browned suffi ciently The shelf position is incor rect Put the cake o...

Page 15: ...lightly higher oven temperature 9 6 Baking on one level Baking in tins Food Function Temperature C Time min Shelf position Ring cake Brio che True Fan Cook ing 150 160 50 70 1 Madeira cake Fruit cakes True Fan Cook ing 140 160 70 90 1 Flan base short pastry True Fan Cook ing 170 1801 10 25 2 Flan base sponge mixture True Fan Cook ing 150 170 20 25 2 Cheesecake Top Bottom Heat 170 190 60 90 1 1 Pre...

Page 16: ...55 3 Fruit flans made with short pastry True Fan Cooking 160 170 40 80 3 Yeast cakes with delicate top pings e g quark cream cus tard Top Bottom Heat 160 1801 40 80 3 1 Preheat the oven 2 Use a deep pan Biscuits Food Function Temperature C Time min Shelf position Short pastry bis cuits True Fan Cook ing 150 160 10 20 3 Biscuits made with sponge mixture True Fan Cook ing 150 160 15 20 3 Pastries ma...

Page 17: ...rbo Grilling 160 170 15 30 1 Baguettes top ped with melted cheese True Fan Cook ing 160 170 15 30 1 Sweet bakes Top Bottom Heat 180 200 40 60 1 Fish bakes Top Bottom Heat 180 200 30 60 1 Stuffed vegeta bles True Fan Cook ing 160 170 30 60 1 1 Preheat the oven 9 8 Moist Fan Baking For best results follow the baking times listed in the table below Food Temperature C Time min Shelf position Bread sti...

Page 18: ...position 2 positions 3 positions Cream puffs Eclairs 160 1801 25 45 1 4 Dry streusel cake 150 160 30 45 1 4 1 Preheat the oven Biscuits small cakes pastries rolls Food Temperature C Time min Shelf position 2 positions 3 positions Short pastry bis cuits 150 160 20 40 1 4 1 3 5 Biscuits made with sponge mixture 160 170 25 40 1 4 Biscuits made with egg white meringues 80 100 130 170 1 4 Macaroons 100...

Page 19: ...01 12 20 2 Piroggen Russian version of calzone 180 2001 15 25 2 1 Preheat the oven 2 Use a deep pan 9 11 Roasting Use heat resistant ovenware Roast large roasting joints directly in the tray or on the wire shelf placed above the tray Put some water in the tray to prevent the meat juices or fat from burning Meat with crackling can be roasted in the roasting tin without the lid Turn the roast after ...

Page 20: ...d Quantity kg Function Tempera ture C Time min Shelf posi tion Shoulder Neck Ham joint 1 1 5 Turbo Grill ing 160 180 90 120 1 Chop Spare rib 1 1 5 Turbo Grill ing 170 180 60 90 1 Meatloaf 0 75 1 Turbo Grill ing 160 170 50 60 1 Pork knuckle precooked 0 75 1 Turbo Grill ing 150 170 90 120 1 Veal Food Quantity kg Function Temperature C Time min Shelf posi tion Roast veal 1 Turbo Grill ing 160 180 90 ...

Page 21: ...en Poultry Food Quantity kg Function Temperature C Time min Shelf posi tion Poultry por tions 0 2 0 25 each Turbo Grill ing 200 220 30 50 1 Half chicken 0 4 0 5 each Turbo Grill ing 190 210 35 50 1 Chicken poulard 1 1 5 Turbo Grill ing 190 210 50 70 1 Duck 1 5 2 Turbo Grill ing 180 200 80 100 1 Goose 3 5 5 Turbo Grill ing 160 180 120 180 1 Turkey 2 5 3 5 Turbo Grill ing 160 180 120 150 1 Turkey 4 ...

Page 22: ... of beef 230 20 30 20 30 3 Back of pork 210 230 30 40 30 40 2 Back of veal 210 230 30 40 30 40 2 Back of lamb 210 230 25 35 20 25 3 Whole Fish 500 1000 g 210 230 15 30 15 30 3 4 9 14 Frozen Foods Use the function True Fan Cooking Food Temperature C Time min Shelf position Pizza frozen 200 220 15 25 2 Pizza American fro zen 190 210 20 25 2 Pizza chilled 210 230 13 25 2 Pizza Snacks frozen 180 200 1...

Page 23: ... Meat 1 100 140 20 30 Turn halfway through Trout 0 15 25 35 10 15 Strawber ries 0 3 30 40 10 20 Butter 0 25 30 40 10 15 Cream 2 x 0 2 80 100 10 15 Whip the cream when still slightly frozen in places Gateau 1 4 60 60 9 16 Preserving Bottom Heat Use only preserve jars of the same dimensions available on the market Do not use jars with twist off and bayonet type lids or metal tins Use the first shelf...

Page 24: ... 50 60 5 10 Cucumbers 160 170 50 60 Mixed pickles 160 170 50 60 5 10 Kohlrabi Peas As paragus 160 170 50 60 15 20 1 Leave standing in the oven after it is deactivated 9 17 Drying True Fan Cooking Cover trays with grease proof paper or baking parchment For a better result stop the oven halfway through the drying time open the door and let it cool down for one night to complete the drying Vegetables...

Page 25: ...e cake True Fan Cooking 140 150 35 50 2 Fatless sponge cake Top Bottom Heat 160 35 50 2 Apple pie 2 tins Ø20 cm diagonally off set True Fan Cooking 160 60 90 2 Apple pie 2 tins Ø20 cm diagonally off set Top Bottom Heat 180 70 90 1 Baking on one level Biscuits Use the third shelf position Food Function Temperature C Time min Short bread Pastry stripes True Fan Cooking 140 25 40 Short bread Pastry s...

Page 26: ... is higher for the grill pan Clean all accessories after each use and let them dry Use a soft cloth with warm water and a cleaning agent Do not clean the accessories in the dishwasher Clean stubborn dirt with a special oven cleaner If you have nonstick accessories do not clean them using aggressive agents sharp edged objects or a dishwasher It can cause damage to the nonstick coating Clean the moi...

Page 27: ...lean the oven ceiling easily 1 Hold the heating element with two hands at the front 2 Pull it forwards against the spring pressure and out of two holders The heating element folds down 3 Clean the oven ceiling 4 Install the heating element in the opposite sequence Install the heating element correctly above the supports on the inner walls of the appliance 5 Install the shelf supports 10 5 Removing...

Page 28: ...ing the lamp WARNING Risk of electric shock The lamp can be hot 1 Turn off the oven Wait until the oven is cooled down 2 Disconnect the oven from the mains 3 Put a cloth on the bottom of the cavity The top lamp 1 Turn the lamp glass cover to remove it 2 Clean the glass cover 3 Replace the lamp with a suitable 300 C heat resistant lamp 4 Install the glass cover 11 TROUBLESHOOTING WARNING Refer to S...

Page 29: ...ue Fan Cooking PLUS func tion There is no good cooking performance using the True Fan Cooking PLUS function You did not fill the cavity embossment with water Refer to Activating the True Fan Cooking PLUS func tion You want to activate the True Fan Cooking function but the indicator of the Plus Steam button is on The True Fan Cooking PLUS function operates Push the Plus Steam button to stop the Tru...

Page 30: ...duration of the cooking The residual heat inside the oven will continue to cook Use the residual heat to warm up other dishes Keep breaks between baking as short as possible when you prepare few dishes at one time Cooking with fan When possible use the cooking functions with fan to save energy Keep food warm Choose the lowest possible temperature setting to use residual heat and keep a meal warm C...

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