9.
USING THE ACCESSORIES
WARNING!
Refer to Safety chapters.
9.1
Core temperature sensor
There are two temperatures to be set:
the oven temperature and the core
temperature.
The core temperature sensor measures
the core temperature of the meat. When
the meat is at the set temperature, the
oven turns off.
CAUTION!
Only use the core
temperature sensor supplied
or the correct replacement
parts.
The core temperature sensor
must stay in the meat and in
the socket during the
cooking.
1.
Put the tip of the core temperature
sensor into the centre of the meat.
2.
Put the plug of the core temperature
sensor into the socket at the top of
the cavity.
3.
Turn on the oven.
The display shows the core temperature
sensor symbol.
4.
Press
or
in less than 5
seconds to set the core temperature.
5.
Set the heating function and, if
necessary, the oven temperature.
The oven calculates an approximate end
time. The end time is different for the
different quantities of the food, the set
oven temperatures (minimum 120 °C)
and the operating modes. The oven
calculates the end time in approximately
30 minutes.
6.
To change the core temperature,
press .
When the meat is at the set core
temperature, a signal sounds. The oven
turns off automatically.
7.
Press any symbol to stop the signal.
8.
Remove the core temperature sensor
plug from the socket and remove the
meat from the oven.
9.
Press to turn off the oven.
WARNING!
The core temperature sensor
is hot. There is a risk of
burns. Be careful when you
remove the tip and the plug
of the core temperature
sensor.
9.2
Inserting the accessories
Wire shelf:
Push the shelf between the guide bars of
the shelf support and make sure that the
feet point down.
Baking tray/ Deep pan:
Push the baking tray / deep pan between
the guide bars of the shelf support.
ENGLISH
17
Summary of Contents for BSK772221M
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