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Control Panel
Model DM 8700 - DD 8770
Best results are obtained by using a low speed for normal conditions
and a high speed when odours are more concentrated.
Turn the hood on a few minutes before you start cooking.
The hood should be left on after cooking for about 15 minutes or until
all the odours have disappeared. The control switches are located
on the hoods front panel:
The hood operation may be controlled via the control ball or with the
remote control (the remote control is a special accessory and is
ordered separately).
Every status change (changing speed, switching on the lights, etc.)
is recognisable from the variation of light emitted by the control ball
and by an acoustic signal.
The control ball serves also as a light signal :
No signal :
The hood is switched off.
Static green light :
Hood is switched on at power level 1 (minimum).
Static orange light :
Hood is switched on at power level 2 (medium).
Static red light :
Hood is switched on at power level 3 (maximum).
Flashing red light :
Hood is switched on at intensive power level (timed at 5 minutes)
Flashing green light :
Indicates the grease filter saturation - clean the grease filter
Flashing orange light :
Indicates the charcoal filter saturation - clean or replace the
charcoal filter.
Attention!
The control ball flashes orange to indicate the saturation of the
charcoal filter even if the hood is used in the extraction mode and no
charcoal filter is fitted.
In this case, perform the signal reset operation as follows: select the
intensive speed (the control ball lights up with a red flashing light),
press again and hold pressed for about 3 seconds until an audible
signal indicates the reset has taken place.