background image

7•14ES

over

ASC-4E

Stacked Electric Combitherm Combi Oven/Steamer

over Platinum Series Convection Oven

Series

Series

7•14ES series Electrical: 

7•14ES

7•14ESi

7•14ESi/sk

Voltage

Phase

Cycle/Hz

AWG

Amps

kW

Amps

kW

Amps

kW

at 208

1*

50/60

2 Wire plus ground

67.0

13.9

67.0

13.9

69.2

14.4

at 240

AWG 3

77.0

18.4

77.0

18.4

79.0

18.9

at 208

3

50/60

3 Wire plus ground

38.5/ph 13.8

38.6/ph 13.9

40.0/ph 14.4

at 240

AWG 6

44.0/ph 18.3

44.3/ph 18.4

45.5/ph 18.9

at 380

3

50/60

4 Wire plus ground

21.5/ph 14.2

21.1/ph 13.9

22.0/ph 14.4

at 415

AWG 10

25.6/ph 18.4

25.6/ph 18.4

26.3/ph 18.9

at 440

3*

50/60

3 Wire plus ground

20.0/ph 15.4

20.0/ph 15.4

21.0/ph 15.9

at 480

AWG 8

22.0/ph 18.4

22.0/ph 18.4

23.0/ph 18.9

* Electrical service charge applies.

7•14ES series Capacity: 

7•14ES

7•14ESi

7•14ESi/sk

Full-Size Pans:

20" x 12" x 2-1/2"

14 

14

12

GN 1/1:

530 x 325 x 65mm

14

14

12

GN 2/1:

650 x 530 x 65mm

7

7

5

Full-Size Sheet Pans*:

18" x 26" x 1"

7

7

6

Weight capacity: 

168 lb (76 kg)

Volume capacity:  

105 quarts (133 liters)

*On wire shelves only. Additional wire shelves required for maximum capacity.

ASC-4E series Electrical: 

Voltage

Phase

Cycle/Hz

AWG

Amps

kW

208

1

50/60

6

50.0

10.4

240

43.3

10.4

208

28.8/ph

10.4

240

3

50/60

6

25.0/ph

10.4

480

12.5/ph

10.4

ASC-4E series Capacity: 

Full-Size Sheet Pans (18" x 26" x 1"):

12

Weight capacity: 

72 lb (33 kg)

Volume capacity:  

45 quarts (43 liters)

#708 - 05/08

Due to ongoing product improvement, specifications are subject to change without notice.

www.alto-shaam.com

Options & Accessories - 7•14ES series

Chicken Grease Tray with drain:  1-1/2" (38mm) deep

4758

Chicken Grease Tray with drain:  2-3/4" (70mm) deep

14475

Chicken Roasting Racks:

6 chicken capacity — fits full-size pan: 4 racks per oven

SH-23000

8 chicken capacity — fits full-size pan: 4 racks per oven

SH-23619

10 chicken capacity — fits in side racks: 4 racks per oven

SH-22634

CombiGuard™ Triple-Guard Water Filtration System (includes 1 cartridge)

FI-23014

CombiGuard™ Replacement Filter

FI-26356

Fry Basket,  12" x 20" (325mm x 530mm)

BS-26730

Grilling Grate,  12" x 20" (325mm x 530mm)

SH-26731

Oven Cleaner — specially formulated for Combitherm ovens. Twelve containers/case, 1 quart (c. 1 liter) each

CE-24750

Scale Free™ — citrus based, non-corrosive deliming product

CE-27889

Service Start-Up Check — Available through an Alto-Shaam Fasteam Center

specify as required

Shelf, Stainless Steel Wire

SH-22584

Options & Accessories - ASC-4E series

Stainless Steel Back Panel

5005876

Oven Rack Shelf

SH-26795

Summary of Contents for ASC-4E Series

Page 1: ...ture probe in the oven interior Deluxe Control To include removable quick connect internal product temperature probe in the oven interior and programming capability with Rapid Touch operational quick keys S Control To include removable quick connect internal product temperature probe in the oven interior as an option The Platinum Series electric convection oven features solid welded construction a...

Page 2: ...manifold off of one 3 4 line Line Pressure 30 to 90 psi 2 8 to 6 2 bar Water drain 1 1 2 NPT connection with air gap Water Quality Minimum Standards Using a water supply not meeting Alto Shaam s minimum water quality standards will void this warranty It is the responsibility of the purchaser to ensure that incoming water supply is compliant with the specifications listed through adequate treatment...

Page 3: ...ycle Hz AWG Amps kW 208 1 50 60 6 50 0 10 4 240 43 3 10 4 208 28 8 ph 10 4 240 3 50 60 6 25 0 ph 10 4 480 12 5 ph 10 4 ASC 4E series Capacity Full Size Sheet Pans 18 x 26 x 1 12 Weight capacity 72 lb 33 kg Volume capacity 45 quarts 43 liters 708 05 08 Due to ongoing product improvement specifications are subject to change without notice www alto shaam com Options Accessories 7 14ES series Chicken ...

Page 4: ... roasting baking and finishing applications at a temperature range of 86 F to 482 F 30 C to 250 C Rethermπ Mode Bulk food or plated meal reheating with automatic steam injection Automatic humidity control Temperature range of 248 F to 320 F 120 C to 160 C Core Temperature Mode Removable single point probe monitors cooking time and core food temperature Gold n Brown An automatic browning function t...

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