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5. Notice
5.1 On the front left side of the oven, there is an adjusting exhaust port puller. Through the red puller of
push and pull to control the exhaust port . Usually the exhaust port in full closed position, It would be
open for a short time only when the oven need to reduce temperature or reduce wetness. Adjustable
distance is 50mm.
5.2 To ensure the baked goods are heated evenly, the up and down of the oven chamber are have fire
regulation plate. If the baked goods color uniform, according to the degree of physical white to brown,
use tools to adjust fire plate position front and back to the appropriate position, if the front side color
more brown,The fire plate should be moved inside; Oppositely, the fire plate should be moved to
another side.
5.3 The electrical control room on the right side panel of the oven, there are blower fans control of
gas-air proportional regulation. If the flame is cyan color, it means lack of air, at this point please loosen
the fan blower screw and rotate the adjusting plate to enlarge the gap, If the flame turns to blue, tighten
the screw. If the flame is away suggests that air volume is too large, reduce the gap to appropriate
position. The factory has already regulated the mixture of air and gas proportion for each oven and
marked.
5.4 If in cold weather, the oven is difficult to ignite, open the right side panel of the electrical control
room, reduce the gap on the blower fan to reduce the air flow, after success igniting, adjust the gap to
normal position.
Warning: the oven chamber is very hot when it is working, it is forbidden to touch, children should
stay away from it! Do not put any flammable and explosive material (such as on the oven , in case of
fire accident.
6. Common failure and solutions
Failure
Cause
Solution
Igniting failure,
no spark at all
1. The electric parts failure.
2.The setting temperature is lower than chamber
temperature
3. Run out of gas.
1.Check the electric parts.
2. Reset the temperature.
3. Check the gas cylinder.
