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To Self-Clean:

1.  Press CLEAN.
2.  Press the Temp/Time “up” or “down” arrow keypad to enter 

the desired Self-Cleaning cycle time.

3.  Press START.
The oven door will automatically lock. The Door Locked and Clean 

indicator lights will be displayed. The time remaining will also be 

displayed.
4.  When the Self-Cleaning cycle is complete and the oven cools, 

the Door Locked and Clean indicator lights will turn off.

5.  When the oven is completely cooled, remove ash with a damp 

cloth.

To exit the Self-Cleaning cycle before completed, press 

OFF/CANCEL. The door will unlock once the oven cools.

General Cleaning

IMPORTANT: Before cleaning, make sure all controls are off and 

the oven and cooktop are cool. Always follow label instructions 

on cleaning products. For additional information, you can visit 

the Frequently Asked Questions (FAQs) section of our website at 

www.amana.com. In Canada, reference the Customer Service 

section at 

www.amanacanada.ca

Soap, water, and a soft cloth or sponge are suggested first 

unless otherwise noted.

EXTERIOR PORCELAIN ENAMEL SURFACES 

(on some models)

Food spills containing acids, such as vinegar and tomato, should 

be cleaned as soon as the entire range is cool. These spills may 

affect the finish.
Cleaning Method:

 

Glass cleaner, mild liquid cleaner, or nonabrasive 

scrubbing pad: 

Gently clean around the model/serial/rating plate 

because scrubbing may remove numbers.

 

Affresh

®

 Kitchen and Appliance Cleaner Part Number 

W10355010 (not included): 

See the “Accessories” section for more information.

STAINLESS STEEL (on some models)

NOTE: To avoid damage to stainless steel surfaces, do not use 

soap-filled scouring pads, abrasive cleaners, Cooktop Cleaner, 

steel-wool pads, gritty washcloths, or abrasive paper towels. 

Damage may occur to stainless steel surfaces, even with one-time 

or limited use.
Cleaning Method:
Rub in direction of grain to avoid damaging.

 

Affresh

®

 Stainless Steel Cleaner Part Number W10355016 (not 

included): 

See the “Accessories” section for more information.

METALLIC PAINT (on some models)

Do not use abrasive cleaners, cleaners with bleach, rust removers, 

ammonia, or sodium hydroxide (lye) because paint surface may 

stain.

PORCELAIN-COATED GRATES AND CAPS

Food spills containing acids, such as vinegar and tomato, 

should be cleaned as soon as the cooktop, grates, and caps 

are cool. These spills may affect the finish.
To avoid chipping, do not bang grates and caps against 

each other or hard surfaces such as cast iron cookware.
Do not reassemble caps on burners while wet.
Do not clean in the Self-Cleaning cycle.
Cleaning Method:

 

Nonabrasive plastic scrubbing pad and mildly 

abrasive cleanser: 

Clean as soon as cooktop, grates, and caps are cool.

 

Dishwasher (grates only, not caps): 

Use the most aggressive cycle. Cooked-on soils should 

be soaked or scrubbed before going into a dishwasher.

 

Gas Grate and Drip Pan Cleaner Part Number 31617 

(not included):  

See the “Accessories” section for more information.

SURFACE BURNERS

 

See the “Sealed Surface Burner” section.

COOKTOP CONTROLS

To avoid damage to the cooktop controls, do not use steel wool, 

abrasive cleansers, or oven cleaner.
To avoid damage, do not soak knobs. When replacing knobs, 

make sure knobs are in the Off position.
On some models, do not remove seals under knobs.
Cleaning Method:

 

Soap and water: 

Pull knobs straight away from control panel to remove.

CONTROL PANEL AND OVEN DOOR EXTERIOR

To avoid damage to the control panel, do not use abrasive 

cleaners, steel-wool pads, gritty washcloths, or abrasive 

paper towels.
Cleaning Method:

 

Glass cleaner and soft cloth or sponge: 

Apply glass cleaner to soft cloth or sponge, not directly on panel.

 

Affresh

®

 Kitchen and Appliance Cleaner Part Number 

W10355010 (not included): 

See the “Accessories” section for more information.

OVEN RACKS

Cleaning Method:

 

Steel-wool pad

 

For racks that have discolored and are harder to slide, 

a light coating of vegetable oil applied to the rack guides 

will help them slide.

STORAGE DRAWER

Check that storage drawer is cool and empty before cleaning.
Cleaning Method:

 

Mild detergent

OVEN CAVITY

Do not use oven cleaners.
Food spills should be cleaned when oven cools. At high 

temperatures, foods react with porcelain and staining, 

etching, pitting or faint white spots can result.
Cleaning Method:

 

Self-Cleaning cycle (on some models): 

See “Self-Cleaning Cycle” first.

Oven Light

The oven light is a standard 40-watt appliance bulb. Before 

replacing, make sure the oven and cooktop are cool and the 

control knobs are in the Off position.

To Replace:

1.  Unplug range or disconnect power.
2.  Turn the glass bulb cover in the back of the oven 

counterclockwise to remove.

3.  Turn bulb counterclockwise to remove from socket.
4.  Replace bulb, then bulb cover by turning clockwise. 
5.  Plug in range or reconnect power.

Summary of Contents for AGR6603SFB1

Page 1: ...te www amana com Para referencia futura tome nota de los números de modelo y de serie de su producto Puede encontrarlos en la etiqueta ubicada en el lado superior izquierdo del marco frontal del horno Table of Contents GAS RANGE USER INSTRUCTIONS W11122565A RANGE SAFETY 2 The Anti Tip Bracket 3 FEATURE GUIDE 4 COOKTOP USE 5 Sealed Surface Burners 5 Grates 6 Burner Size 6 Cookware 7 Home Canning 7 ...

Page 2: ...perty damage personal injury or death Do not store or use gasoline or other flammable vapors and liquids in the vicinity of this or any other appliance WHAT TO DO IF YOU SMELL GAS Do not try to light any appliance Do not touch any electrical switch Do not use any phone in your building Immediately call your gas supplier from a neighbor s phone Follow the gas supplier s instructions If you cannot r...

Page 3: ...erheating of the oven WARNING NEVER cover any slots holes or passages in the oven bottom or cover an entire rack with materials such as aluminum foil Doing so blocks air flow through the oven and may cause carbon monoxide poisoning Aluminum foil linings may also trap heat causing a fire hazard CAUTION Do not store items of interest to children in cabinets above a range or on the backguard of a ran...

Page 4: ...o 9 hours and 59 minutes 1 Press TIMER SET OFF 2 Press the Temp Time up or down arrow keypad to set the length of time 3 Press START to begin the countdown If enabled end of cycle tones will sound at end of countdown 4 Press TIMER SET OFF to cancel the Timer Do not press OFF CANCEL because the oven will turn off BAKE Baking and roasting 1 Press BAKE 2 Press the Temp Time up or down arrow keypad un...

Page 5: ... any oven function If Start is not pressed within 5 seconds a tone will sound and Start will blink until pressed or canceled If Start is not pressed within 1 minute after pressing a keypad the function is canceled and the time of day is displayed OFF CANCEL Range function The Off Cancel keypad stops any function except the Timer and Oven Control Lockout Temp Time Temperature and time adjust The Te...

Page 6: ...or rust removers 1 Remove the burner cap and the burner base and clean according to the General Cleaning section 2 Clean the gas tube opening with a damp cloth 3 Clean clogged burner ports with a straight pin as shown Do not enlarge or distort the port Do not use a wooden toothpick If the burner needs to be adjusted contact a trained repair specialist 4 Replace the burner cap making sure the align...

Page 7: ...ts slowly and evenly Good for browning and frying Maintains heat for slow cooking Ceramic or ceramic glass Follow manufacturer s instructions Heats slowly but unevenly Ideal results on low to medium heat settings Copper Heats very quickly and evenly May leave copper residues which may be diminished if cleaned immediately after cooking Earthenware Stoneware Follow manufacturer s instructions Use on...

Page 8: ...ghtly hot or cool at any point in time due to this cycling Most thermometers are slow to react to temperature change and will not provide an accurate reading due to this cycling The oven provides accurate temperatures however it may cook faster or slower than your previous oven so the temperature can be adjusted to personalize it for your cooking needs It can be changed to Fahrenheit or Celsius To...

Page 9: ...om finish do not line the oven bottom with any type of foil or liner For best cooking results do not cover entire oven rack with foil because air must be able to move freely Positioning Racks and Bakeware IMPORTANT To avoid permanent damage to the porcelain finish do not place food or bakeware directly on the oven door or bottom Bakeware To cook food evenly hot air must be able to circulate Allow ...

Page 10: ...poultry may cook better at lower broil settings Use racks 4 or 5 for broiling Refer to the Positioning Racks and Bakeware section for more information For best results use a broiler pan and grid It is designed to drain juices and help avoid spatter and smoke If you would like to purchase a broiler pan one may be ordered See the Accessories section NOTE Odors and smoke are normal the first few time...

Page 11: ...he cooktop grates and caps are cool These spills may affect the finish To avoid chipping do not bang grates and caps against each other or hard surfaces such as cast iron cookware Do not reassemble caps on burners while wet Do not clean in the Self Cleaning cycle Cleaning Method Nonabrasive plastic scrubbing pad and mildly abrasive cleanser Clean as soon as cooktop grates and caps are cool Dishwas...

Page 12: ...before turning to a setting Air in the gas lines If this is the first time the surface burners have been used turn on any one of the surface burner knobs to release air from the gas lines Clogged burner ports See the Sealed Surface Burners section Surface burner flames are uneven yellow and or noisy Clogged burner ports See the Sealed Surface Burners section Burner caps positioned improperly See t...

Page 13: ...tion Not enough air circulation around bakeware See the Positioning Racks and Bakeware section Darker browning of food caused by dull or dark bakeware Lower oven temperature 25 F 15 C or move rack to a higher position in the oven Lighter browning of food caused by shiny or light colored bakeware Move rack to a lower position in the oven Batter distributed unevenly in pan Check that batter is level...

Page 14: ...fresh Stainless Steel Cleaning Wipes stainless steel models Order Part Number W10355049 Affresh Kitchen and Appliance Cleaner Order Part Number W10355010 Granite Cleaner and Polish Order Part Number W10275756 Gas Grate and Drip Pan Cleaner Order Part Number 31617 2 Burner Cooktop Griddle Order Part Number 4396096RB Split Oven Rack Order Part Number 4396927 Porcelain Broiler Pan and Grid Order Part...

Page 15: ...5 Defects or damage caused by the use of non genuine Amana parts or accessories 6 Conversion of products from natural gas or Propane gas 7 Damage from accident misuse abuse fire floods acts of God or use with products not approved by Amana 8 Repairs to parts or systems to correct product damage or defects caused by unauthorized service alteration or modification of the appliance 9 Cosmetic damage ...

Page 16: ...Notes ...

Page 17: ...W11122565A SP PN W11122573A 2017 Used under license in Canada All rights reserved 2017 Utilisé sous licence au Canada Tous droits réservés 07 17 ...

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