background image

3

The Anti-Tip Bracket

The range will not tip during normal use. However, the range can tip if you apply too much force or weight to the open door without the 

anti-tip bracket fastened down properly.

Tip Over Hazard

A child or adult can tip the range and be killed.
Verify the anti-tip bracket has been properly installed and engaged per installation instructions.
Re-engage anti-tip bracket if range is moved.
Do not operate range without anti-tip bracket installed and engaged.
Failure to follow these instructions can result in death or serious burns to children and adults.

To verify the anti-tip bracket is installed and engaged:

Slide range forward.

Look for the anti-tip bracket securely attached to floor or wall.

Slide range back so rear range foot is under anti-tip bracket.

See installation instructions for details.

WARNING

Anti-Tip

Bracket

Range Foot

SAVE THESE INSTRUCTIONS

IMPORTANT SAFETY INSTRUCTIONS

WARNING: 

To reduce the risk of fire, electrical shock, 

injury to persons, or damage when using the range, follow 
basic precautions, including the following:

■  

WARNING: 

TO REDUCE THE RISK OF TIPPING OF 

THE RANGE, THE RANGE MUST BE SECURED BY 
PROPERLY INSTALLED ANTI-TIP DEVICES. TO CHECK 
IF THE DEVICES ARE INSTALLED PROPERLY, SLIDE 
RANGE FORWARD, LOOK FOR ANTI-TIP BRACKET 
SECURELY ATTACHED TO FLOOR OR WALL, AND 
SLIDE RANGE BACK SO REAR RANGE FOOT IS UNDER 
ANTI-TIP BRACKET.

■  

WARNING: 

NEVER use this appliance as a space 

heater to heat or warm the room. Doing so may result in 
carbon monoxide poisoning and overheating of the oven.

■  

WARNING: 

NEVER cover any slots, holes or passages 

in the oven bottom or cover an entire rack with materials 
such as aluminum foil. Doing so blocks air flow through the 
oven and may cause carbon monoxide poisoning. 
Aluminum foil linings may also trap heat, causing a fire 
hazard.

■  

CAUTION: 

Do not store items of interest to children in 

cabinets above a range or on the backguard of a range – 
children climbing on the range to reach items could be 
seriously injured.

■  

Proper Installation – The range, when installed, must be 
electrically grounded in accordance with local codes or, in 
the absence of local codes, with the 

National Electrical 

Code, ANSI/NFPA 70. In Canada, the range must be 
electrically grounded in accordance with Canadian 
Electrical Code. Be sure the range is properly installed and 
grounded by a qualified technician.

■  

This range is equipped with a three-prong grounding plug 
for your protection against shock hazard and should be 
plugged directly into a properly grounded receptacle. Do 
not cut or remove the grounding prong from this plug.

■  

Disconnect power before servicing.

■  

Injuries may result from the misuse of appliance doors or 
drawers such as stepping, leaning, or sitting on the doors 
or drawers.

■  

Maintenance – Keep range area clear and free from 
combustible materials, gasoline, and other flammable 
vapors and liquids.

■  

Storage in or on the Range – Flammable materials should 
not be stored in an oven or near surface units.

■  

Top burner flame size should be adjusted so it does not 
extend beyond the edge of the cooking utensil.

For self-cleaning ranges –

■  

Before Self-Cleaning the Oven – Remove broiler pan and 
other utensils. Wipe off all excessive spillage before 
initiating the cleaning cycle.

Summary of Contents for AGR6603SFB1

Page 1: ...te www amana com Para referencia futura tome nota de los números de modelo y de serie de su producto Puede encontrarlos en la etiqueta ubicada en el lado superior izquierdo del marco frontal del horno Table of Contents GAS RANGE USER INSTRUCTIONS W11122565A RANGE SAFETY 2 The Anti Tip Bracket 3 FEATURE GUIDE 4 COOKTOP USE 5 Sealed Surface Burners 5 Grates 6 Burner Size 6 Cookware 7 Home Canning 7 ...

Page 2: ...perty damage personal injury or death Do not store or use gasoline or other flammable vapors and liquids in the vicinity of this or any other appliance WHAT TO DO IF YOU SMELL GAS Do not try to light any appliance Do not touch any electrical switch Do not use any phone in your building Immediately call your gas supplier from a neighbor s phone Follow the gas supplier s instructions If you cannot r...

Page 3: ...erheating of the oven WARNING NEVER cover any slots holes or passages in the oven bottom or cover an entire rack with materials such as aluminum foil Doing so blocks air flow through the oven and may cause carbon monoxide poisoning Aluminum foil linings may also trap heat causing a fire hazard CAUTION Do not store items of interest to children in cabinets above a range or on the backguard of a ran...

Page 4: ...o 9 hours and 59 minutes 1 Press TIMER SET OFF 2 Press the Temp Time up or down arrow keypad to set the length of time 3 Press START to begin the countdown If enabled end of cycle tones will sound at end of countdown 4 Press TIMER SET OFF to cancel the Timer Do not press OFF CANCEL because the oven will turn off BAKE Baking and roasting 1 Press BAKE 2 Press the Temp Time up or down arrow keypad un...

Page 5: ... any oven function If Start is not pressed within 5 seconds a tone will sound and Start will blink until pressed or canceled If Start is not pressed within 1 minute after pressing a keypad the function is canceled and the time of day is displayed OFF CANCEL Range function The Off Cancel keypad stops any function except the Timer and Oven Control Lockout Temp Time Temperature and time adjust The Te...

Page 6: ...or rust removers 1 Remove the burner cap and the burner base and clean according to the General Cleaning section 2 Clean the gas tube opening with a damp cloth 3 Clean clogged burner ports with a straight pin as shown Do not enlarge or distort the port Do not use a wooden toothpick If the burner needs to be adjusted contact a trained repair specialist 4 Replace the burner cap making sure the align...

Page 7: ...ts slowly and evenly Good for browning and frying Maintains heat for slow cooking Ceramic or ceramic glass Follow manufacturer s instructions Heats slowly but unevenly Ideal results on low to medium heat settings Copper Heats very quickly and evenly May leave copper residues which may be diminished if cleaned immediately after cooking Earthenware Stoneware Follow manufacturer s instructions Use on...

Page 8: ...ghtly hot or cool at any point in time due to this cycling Most thermometers are slow to react to temperature change and will not provide an accurate reading due to this cycling The oven provides accurate temperatures however it may cook faster or slower than your previous oven so the temperature can be adjusted to personalize it for your cooking needs It can be changed to Fahrenheit or Celsius To...

Page 9: ...om finish do not line the oven bottom with any type of foil or liner For best cooking results do not cover entire oven rack with foil because air must be able to move freely Positioning Racks and Bakeware IMPORTANT To avoid permanent damage to the porcelain finish do not place food or bakeware directly on the oven door or bottom Bakeware To cook food evenly hot air must be able to circulate Allow ...

Page 10: ...poultry may cook better at lower broil settings Use racks 4 or 5 for broiling Refer to the Positioning Racks and Bakeware section for more information For best results use a broiler pan and grid It is designed to drain juices and help avoid spatter and smoke If you would like to purchase a broiler pan one may be ordered See the Accessories section NOTE Odors and smoke are normal the first few time...

Page 11: ...he cooktop grates and caps are cool These spills may affect the finish To avoid chipping do not bang grates and caps against each other or hard surfaces such as cast iron cookware Do not reassemble caps on burners while wet Do not clean in the Self Cleaning cycle Cleaning Method Nonabrasive plastic scrubbing pad and mildly abrasive cleanser Clean as soon as cooktop grates and caps are cool Dishwas...

Page 12: ...before turning to a setting Air in the gas lines If this is the first time the surface burners have been used turn on any one of the surface burner knobs to release air from the gas lines Clogged burner ports See the Sealed Surface Burners section Surface burner flames are uneven yellow and or noisy Clogged burner ports See the Sealed Surface Burners section Burner caps positioned improperly See t...

Page 13: ...tion Not enough air circulation around bakeware See the Positioning Racks and Bakeware section Darker browning of food caused by dull or dark bakeware Lower oven temperature 25 F 15 C or move rack to a higher position in the oven Lighter browning of food caused by shiny or light colored bakeware Move rack to a lower position in the oven Batter distributed unevenly in pan Check that batter is level...

Page 14: ...fresh Stainless Steel Cleaning Wipes stainless steel models Order Part Number W10355049 Affresh Kitchen and Appliance Cleaner Order Part Number W10355010 Granite Cleaner and Polish Order Part Number W10275756 Gas Grate and Drip Pan Cleaner Order Part Number 31617 2 Burner Cooktop Griddle Order Part Number 4396096RB Split Oven Rack Order Part Number 4396927 Porcelain Broiler Pan and Grid Order Part...

Page 15: ...5 Defects or damage caused by the use of non genuine Amana parts or accessories 6 Conversion of products from natural gas or Propane gas 7 Damage from accident misuse abuse fire floods acts of God or use with products not approved by Amana 8 Repairs to parts or systems to correct product damage or defects caused by unauthorized service alteration or modification of the appliance 9 Cosmetic damage ...

Page 16: ...Notes ...

Page 17: ...W11122565A SP PN W11122573A 2017 Used under license in Canada All rights reserved 2017 Utilisé sous licence au Canada Tous droits réservés 07 17 ...

Reviews: