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Practical tips
Due to the natural circulation of the air in the appliance, there are dif-
ferent temperature zones in the refrigerator chamber.
• The coldest area is directly above the vegetables drawers. Use this
area for all delicate and highly perishable food e.g.:
- Fish, meat, poultry
- Sausage products, ready meals
- Dishes or baked goods containing eggs or cream
- Fresh dough, cake mixtures
- Pre-packed vegetable and other fresh food with a label stating it should
be kept at a temperature of approx 4
O
C.
• The warmest area is in the top section of the door. Use this for storing
butter and cheese.
Food that should not be stored in a refrigerator
• Not all food is suitable for storing in the refrigerator, particularly:
- Fruit and vegetables which are sensitive to cold, such as bananas,
avocado, papaya, passion fruit, aubergines, peppers, tomatoes and cu-
cumbers.
- Fruit which is not yet ripe
- Potatoes
Warning:
Example of storing the food - see figure 12.
Summary of Contents for FZ1334
Page 1: ...Freezer FZ1334 IO REF 0504 06 2018 OPERATING INSTRUCTIONS EN ...
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Page 23: ... 23 Elements Fig 1 FZ1334 1 Flap 2 2 Freezer drawer 1 3 Ice cube tray 1 ...
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Page 26: ... 26 16 15 10 1 2 3 4 5 0 ...
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Page 32: ...01 88 2010 For the UK please call 01949 862012 ...