- 3 -
GUIDELINES CONCERNING THE SAFETY OF USE
8
INSTALLATION AND OPERATING CONDITIONS OF THE APPLIANCE
13
INSTALLATION BEFORE USING THE APPLIANCE FOR THE FIRST TIME
13
MINIMUM DISTANCES FROM THE HEAT SOURCES
13
MAINS CONNECTION
14
DISCONNECTING THE MAINS
14
CLIMATE RANGE
14
UNPACKING 15
DISPOSAL OF OLD APPLIANCE
16
CONTROLS 17
APPLIANCE CONTROLS
17
TEMPERATURE CONTROL
17
CHILL ZONE*
19
OPERATION AND FUNCTIONS
20
STORAGE OF FOOD IN THE FRIDGE-FREEZER
20
FREEZING FOOD**
20
USING THE REFRIGERATOR EFFICIENTLY
22
PRACTICAL EVERYDAY TIPS
22
UNDERSTANDING THE STARS
22
PRACTICAL TIPS
23
FOOD THAT SHOULD NOT BE STORED IN A REFRIGERATOR
23
DEFROSTING, WASHING AND MAINTENANCE
24
DEFROSTING THE FRIDGE***
24
DEFROSTING THE FREEZER**
24
DEFROST THE FREEZER CHAMBER FOLLOWING STEPS:**
25
AUTOMATIC FRIDGE DEFROSTING****
25
AUTOMATIC FRIDGE DEFROSTING****
25
WASHING THE FRIDGE AND FREEZER CHAMBERS MANUALLY****
25
TAKING OUT AND PUTTING IN THE SHELVES*****
25
TAKING OUT AND PUTTING IN THE DOOR SHELF*****
25
TROUBLE-SHOOTING 26
WARRANTY AND AFTER SALES SERVICE
28
WARRANTY 28
EN- Table of contents
Summary of Contents for VKS 358 150 E
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