2
APW Wyott
takes pride in the design and quality of our products. When used as intended and with proper
care and maintenance, you will experience years of reliable operation from this equipment. To ensure best
results, it is important that you read and follow the instructions in this manual carefully.
Installation and start-up should be performed by a qualified installer who thoroughly read, understands and
follows these instruction.
If you have questions concerning the installation, operation, maintenance or service of this product, write
Technical Service Department APW/Wyott Foodservice Equipment Company, P.O. Box 1829, Cheyenne,
WY 82003.
SAFETY PRECAUTIONS
Before installing and operating this equipment be sure everyone involved in its operation are fully trained
and are aware of all precautions. Accidents and problems can result by a failure to follow fundamental rules
and precautions.
The following words and symbols, found in this manual, alert you to hazards to the operator, service
personnel or the equipment. The words are defined as follows:
!
WARNING:
This symbol refers to a potential hazard or unsafe practice, which could result in
serious injury or death.
!
!
!
DANGER:
This symbol warns of imminent hazard which will result in serious injury or death.
!
!
CAUTION:
This symbol refers to a potential hazard or unsafe practice, which may result in minor or
moderate injury or product or property damage.
!
!
NOTICE:
This symbol refers to information that needs special attention or must be fully understood
even though not dangerous.
!
CAUTION:
These models are designed, built, and sold for commercial use. If these models are
positioned so the general public can use the equipment make sure that cautions, warnings, and
operating instructions are clearly posted near each unit so that anyone using the equipment will
use it correctly and not injure themselves or harm the equipment.
!
WARNING:
Improper installation, adjustment, alteration, service or maintenance can cause
property damage, injury or death. Read the Installation, Operating and Maintenance Instructions
thoroughly before installing or servicing this equipment.
!
!
WARNING:
Install per the spacing requirements listed in the installation section of this manual. We
strongly recommend having a competent professional install the equipment. A licensed electrician
should make the electrical connections and connect power to the unit. Local codes should always
be used when connecting these units to electrical power. In the absence of local codes, use the
latest version of the National Electrical Code.
!
!
!
!
WARNING:
For your safety do not store or use gasoline or other flammable vapors or liquids in the
vicinity of this or any other appliance. Keep the area free and clear of combustibles. (See ANZI
Z83.14B, 1991)
!
!
NOTICE:
Instructions to be followed if anyone smells gas should be posted in a prominent place.
These may be obtained from the gas supplier.
!
WARNING:
Check the data plate on this unit before installation. Connect the unit only to the voltage
and frequency listed on the data plate. Connect only to 1 or 3 phase as listed on the data plate.
!
