3
!
!
NOTICE:
This product is intended for commercial use only. Not for household use.
!
!
WARNING: SHOCK HAZARD:
Do not open any panels that require the use of tools.
!
!
WARNING:
Improper installation, adjustment, alteration, service or maintenance can
cause property damage, injury or death. Read installation, operating and maintenance
instructions thoroughly before installing or servicing this equipment.
!
!
NOTICE:
The unit when installed, must be electrically grounded and comply with local
codes, or in the absence of local codes, with the national electrical code ANSI/NFPA70-
latest edition. Canadian installation must comply with CSA-STANDARD C.22.2 Number 0
M1982 General Requirements-Canadian Electrical Code Part II, 109-M1981-
Commercial CookingAppliances.
!
!
NOTICE:
Local codes regarding installation vary greatly from one area to another. The
National Fire Protection Association, Inc. states in its NFPA96 latest edition that local
codes are “Authority Having Jurisdiction” when it comes to requirement for installation of
equipment. Therefore, installation should comply with all local codes.
TABLE OF CONTENTS
SECTION
1
2
3
4
5
6
7
ITEM
General Information
Safety Precautions
Installation Check List
Installation
Utilities, Electrical & Plumbing
A
Electrical Connections
Operation & Maintenance
A
Initial Cleaning
B
Cleaning
C
Maintenance
D
Troubleshooting Chart
Specifications
Parts Lists & Exploded Views
A
FRY28
B
FRY30
C
YDS5
Warranty
PAGE
2
2
4
5
5
6
10
10
10
11
13
14
17
17
18
19
20
