arcelik 570475EB User Manual Download

Page: 54 / 60

EN / 54

• Do not use sharp or abrasive tools to

clean the product. Do not use materials
such as household cleaning agents, soap,
detergents, gas, gasoline, thinner, alcohol,
wax, etc.

• The dust shall be removed from the ventil-

ation grill on the rear of the product at
least once a year (without opening the
cover). Clean the product with a dry cloth.

• Take care to keep water away from the

lamp's cover and other electrical parts.

• Clean the door with a damp cloth. Re-

move all contents to remove the door and
body racks. Remove the door racks by lift-
ing them upwards. Clean and dry the
shelves, then attach back in place by slid-
ing from above.

• Do not use chlorinated water or cleaning

products on the exterior surface and
chromecoated parts of the product. Chlor-
ine will cause rust on such metallic sur-
faces.

• Do not use sharp and abrasive tools,

soap, house cleaning materials, deter-
gents, gas, gasoline, varnish and similar
substances to prevent deformation of the
plastic part and removal of prints on the
part. Use warm water and a soft cloth for
cleaning, and then dry it.

• On the products without a No-Frost fea-

ture, water droplets and icing up to a
thickness of a finger may occur on the rear
wall of the freezer compartment. Do not
clean, and never apply oils or similar ma-
terials.

• Use a mildly dampened micro-fibre cloth

to clean the external surface of the
product. Sponges and other types of
cleaning clothes may cause scratches.

• To clean all removable components during

the cleaning of the interior surface of the
product, wash these components with a
mild solution consisting of soap, water and

carbonate. Wash and dry thoroughly. Pre-
vent contact of water with illumination
components and the control panel.

CAUTION:

Do not use vinegar, rubbing alcohol
or other alcohol based cleaning
agents on any interior surface.

Stainless Steel External Surfaces

Use a non-abrasive stainless steel cleaning
agent and apply it with a soft lint-free cloth.
To polish, gently wipe the surface with a mi-
cro-fibre cloth dampened with water and use
dry polishing chamois. Always follow the
veins of the stainless steel.

Preventing Odours

The product is manufactured free of any
odorous materials. However, keeping the
food in inappropriate sections and improper
cleaning of internal surfaces may lead to
odours.
• To avoid this, clean the inside with carbon-

ated water every 15 days.

• Keep the foods in sealed holders, as mi-

cro-organisms arising from foods kept in
unsealed containers will cause bad odour.

• Do not keep expired and spoilt foods in

the refrigerator.

Tea is one of the most effective
odour removers. Place the pulp of
the brewed tea in the product inside
an open container and remove it
after 12 hours at the latest. If you
keep the tea pulp inside the product
for longer than 12 hours, it will col-
lect the organisms that cause the
odour so it can be the source of
odour itself.

Protecting Plastic Surfaces

Oil spilled on plastic surfaces may damage
the surface and must be cleaned immedi-
ately with warm water.