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Refrigerator / User Guide
Using the product
6.14 Crisper
The refrigerator's crisper is designed to keep
vegetables fresh by preserving humidity. For
this purpose, the overall cold air circulation
is intensified in the crisper. Keep fruits and
vegetables in this compartment. Keep the green-
leaved vegetables and fruits separately to prolong
their life.
6.16 Cleaning of the Ethylene Filter
Ethylene filter shall be cleaned once a year.
Remove the ethylene filter by pulling the filter
cover upwards as shown in the figure.
Leave the ethylene filter under sunlight for a day.
Thus, your filter shall be cleaned.
6.15 Crisper Separator
Ethylene Filter
The ethylene retaining filter helps to remove the
ethylene gas and bad odours released from the
vegetables and fruits in the crisper.
You may store the fruits such as pear, apricot,
peach and particularly apples, which generate
high amount of ethylene gas, separately with other
vegetables and fruits in the same crisper thanks to
the vegetable separator.
The ethylene gas released from these fruits may
cause your other vegetables and fruits to ripen
faster and rot in a shorter time.
Thanks to this feature, you may keep your fresh
food and particularly your green vegetables that
are sensitive to ethylene gas fresh for a longer
period of time.
Food that generate
ethylene gas
Food that are sensitive to
ethylene gas
Apple, pear,
apricot, peach,
nectarine, avocado,
kiwi, plum, fig,
quince, tomato
Fresh green vegetables
(such as lettuce, parsley),
strawberry, cherry, grapes,
orange, tangerine, pineapple,
cherry, lemon, cucumber,
broccoli, pepper, eggplant,
okra, zucchini
You may store your food for a longer period of time
by placing the foods sensitive to ethylene gas in
one of the compartments separated by the crisper
separator, and the foods that generate ethylene
gas in the other compartment.
Foods that generate ethylene gas and that are
sensitive to ethylene gas are listed below.
