Microwave Oven / User Manual
30 / EN
1.2 Intended use
•
Failure to maintain the oven in
a clean condition could lead to
deterioration of the surface that
could adversely affect the life of
the appliance and possibly re-
sult in a hazardous situation.
•
Cleaning the door seals and
adjacent parts: Use hot soapy
water. Clean with a dish cloth,
do not scour. Do not use a metal
or glass scraper for cleaning.
•
WARNING:
If the door or door
seals are damaged, the oven
must not be operated until it has
been repaired by a competent
person.
•
WARNING:
It is hazardous for
anyone other than a competent
person to carry out any service
or repair operation which in-
volves the removal of a cover
which gives protection against
exposure to microwave energy.
•
WARNING:
Liquids and other
foods must not be heated in se-
aled containers since they are
liable to explode.
•
The oven should be cleaned re-
gularly and any food deposits
removed.
•
There should be min 30 cm free
space above the top surface of
the oven.
•
Do not use the appliance for
anything other than its intended
use.
•
Do not use the appliance as a
heat source.
•
Microwave oven is intended to
thaw, cook and stew food only.
•
Do not over-cook foods; other-
wise, you may cause a fire.
•
Do not use steam assisted clea-
ners to clean the appliance.
1.3 Children’s safety
•
Extreme caution is advised
when being used near children
and persons who are restric-
ted in their physical, sensory or
mental abilities.
1
Important safety and environmental
instructions