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English
Add the desired ingredients to the baking mould. It is important
to follow the sequence given in the recipe. Generally, the liquid is
added first, then sugar, salt or flour and finally the baking powder or
yeast.
Once the ingredients are added to the baking mould, close the lid of
the bread machine. Connect the plug to the power socket.
Next select the desired program using the "MENU" button and then
the size of the bread using the "Size/Weight" button. Then select the
desired degree of browning by pressing the "browning" button.
You can then select whether the bread baking process has to begin
immediately or with a time delay. If you select time delay, adjust the
desired time using the "Time+" and "Time-" button. If you want to
start immediately, skip this step and press the "Start/Stop" button till
you hear a beep and the baking process starts.
The duration of the baking process depends on the selected program,
the size, the weight and the desired browning. You can monitor the
progress of the baking process through the window at the top of the
appliance. Never open the lid of the bread machine during the bak-
ing process!
