Ariafina ES-600, Operation & Installation Manual

23 

This appliance is marked according to the European directive 
2012/19/EC on Waste Electrical and Electronic Equipment 
(WEEE). By ensuring this product is disposed of correctly, you 
will help prevent potential negative consequences for the 
environment and human health, which could otherwise be 
caused by inappropriate waste handling of this product. 

The symbol 

 on the product, or on the documents 

accompanying the product, indicates that this appliance may 
not be treated as household waste. Instead it should be taken 
to the appropriate collection point for the recycling of electrical 
and electronic equipment. Disposal must be carried out in 
accordance with local environmental regulations for waste 
disposal. 
For further detailed information regarding the process, 
collection and recycling of this product, please contact the 
appropriate department of your local authorities or the local 
department for household waste or the shop where you 
purchased this product. 
 
Appliance designed, tested and manufactured according to: 
• Safety: EN/IEC 60335-1; EN/IEC 60335-2-31, EN/IEC 
62233. 
• Performance: EN/IEC 61591; ISO 5167-1; ISO 5167-3; ISO 
5168; EN/IEC 60704-1; EN/IEC 60704-2-13; EN/IEC 60704-3; 
ISO 3741; EN 50564; IEC 62301. 
• EMC: EN 55014-1; CISPR 14-1; EN 55014-2; CISPR 14-2; 
EN/IEC 61000-3-2; EN/IEC 61000-3-3. Suggestions for a 
correct use in order to reduce the environmental impact:  
Switch ON the hood at minimum speed when you start 
cooking and kept it running for few minutes after cooking is 
finished. Increase the speed only in case of large amount of 
smoke and vapour and use boost speed(s) only in extreme 
situations. Replace the charcoal filter(s) when necessary to 
maintain a good odour reduction efficiency. Clean the grease 
filter(s) when necessary to maintain a good grease filter 
efficiency. Use the maximum diameter of the ducting system 
indicated in this manual to optimize efficiency and minimize 
noise. 

Use 

The hood is designed to be used either for exhausting or 
recycling version. 
  

 Ducting version

In this case the fumes are conveyed outside of the building by 
means of a special pipe connected with the connection ring 
located on top of the hood. 

Attention

! The exhausting pipe is not supplied and must be 

purchased apart. 
Diameter of the exhausting pipe must be equal to that of the 
connection ring. 

Attention!  
Connect the hood and discharge holes on the walls with a 
diameter equivalent to the air outlet (connection flange). 

! 

Use a duct of the minimum indispensible length. 

! 

Use a duct with as few elbows as possible (maximum 
elbow angle: 90°). 

! 

Avoid drastic changes in the duct cross-section. 

Installation 

The minimum distance between the supporting surface for the 
cooking equipment on the hob and the lowest part of the 
range hood must be not less than 50cm from electric cookers 
and 65cm from gas or mixed cookers. 
If the instructions for installation for the gas hob specify a 
greater distance, this must be adhered to. 

  Electrical connection 

The mains power supply must correspond to the rating 
indicated on the plate situated inside the hood. If provided with 
a plug connect the hood to a socket in compliance with current 
regulations and positioned in an accessible area, after 
installation. If it not fitted with a plug (direct mains connection) 
or if the plug is not located in an accessible area, after 
installation,  apply a double pole switch in accordance with 
standards which assures the complete disconnection of the 
mains under conditions relating to over-current category III, in 
accordance with installation instructions. 

Warning!

 Before re-connecting the hood circuit to the mains 

supply and checking the efficient function, always check that 
the mains cable is correctly assembled. 
The hood is provided with a special power cable ; if the cable 
is damaged, request a new one from Technical Service. 

Mounting 

Before beginning installation: 

• 

Check that the product purchased is of a suitable size for 
the chosen installation area. 

•  Check (for transport reasons) that there is no other 

supplied material inside the hood (e.g. packets with 
screws (*), guarantees (*), etc.), eventually removing 
them and keeping them. 

  
This hood is designed for fitting in a cabinet or on some other 
support. 

Check that the cabinet is suitable to bear the weight of 
the hood.