EN
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DESCRIPTION OF THE APPLIANCE (Fig. 1)
A Arm
B
Tilt-back head lever
C
Speed regulation dial
D Appliance
body
E Bowl
F Whisk
G Dough
hook
H Beater
I
Splash guard lid
INSTRUCTIONS FOR USE
MAXIMUM ALLOWED AMOUNTS AND SPEED
1 Kg
Maximum amount of flour which must not be exceeded in any case
1,7 Kg
Maximum absolute amount which must not be exceeded in any case (for
further details, refer to the paragraph RECIPES)
Maximum allowed speed with the dough hook (G)
Maximum allowed speed with the beater (F)
Maximum allowed speed with the whisk (H)
WARNING: After removing appliance from packaging and before using appliance for the first
time, wash thoroughly all those appliance parts that will come into contact with food using
water and mild detergent.
- Lower lever (B) towards
symbol in order to raise tilt-back head (A) until fastened (Fig. 2).
- Insert bowl (E) onto appliance base (D) so that the slots located on the bowl completely fit into the
settings provided on the body of the appliance. Turn clockwise to fasten the bowl (E) (Fig. 3).
- Insert the appropriate splash guard lid (I) that prevents liquid food from spilling out on the arm (A)
by turning it till the end. (Fig. 4).
- According to the type of ingredient to be processed, insert beater onto motor base located on
appliance body (D) (Fig. 5), turning it counter clockwise to fasten it so that the shaft located on the
motor base fits into seat located on the beater (Fig. 6).
The appliance has three types of mixing attachment:
Whisk (F): to whisk egg whites, cream, instant puddings and ready mixes for cakes and desserts;
to cream butter or margarine with sugar (use butter or margarine at room temperature); to mix
eggs, for sponge cakes and other light cakes.
Dough hook (G): for all types of mix (pizza, bread, pastry, etc.).
Beater (H): for soft cake mixes.
- Raise tilt-back head (A) to pour ingredients into bowl (E).
- Lower lever (B) again and lower head (A) at the same time (Fig. 7).
Summary of Contents for 1164415
Page 2: ...Fig 1 Fig 2 Fig 3 H A B C D E F G I...
Page 3: ...1 Fig 4 Fig 5 Fig 6 Fig 7...
Page 52: ...EL 52 1 2 3 4 5 6 7 8 9 10 11 12 13 ULHWH ULHWH 14...
Page 53: ...EL 53 15 16 17 18 19 20 21 22 23 24 25 26 27...
Page 54: ...EL 54 1 Kg 1 7 Kg...
Page 55: ...EL 55 2...
Page 56: ...EL 56 PO...
Page 57: ...EL 57 PO JU PO 7257 3 5 62 JU...
Page 58: ...EL 58...
Page 59: ...RU 59 1 2 3 4 5 6 7 8 9 10 11 12 13 ULHWH ULHWH 14...
Page 60: ...RU 60 15 16 17 18 19 20 21 22 23 24 25 26 27...
Page 61: ...RU 61 V...
Page 62: ...RU 62 2...
Page 63: ...RU 63...
Page 64: ...RU 64 3 5 62...
Page 65: ...RU 65...
Page 67: ...UA 67 1 2 3 4 5 6 7 8 9 10 11 12 13 ULHWH ULHWH 14...
Page 68: ...UA 68 15 16 17 18 19 20 21 22 23 24 25 26 27...
Page 69: ...UA 69...
Page 70: ...UA 70 2...
Page 71: ...UA 71...
Page 72: ...UA 72 3 5 62...
Page 73: ...UA 73...
Page 74: ...AR 74 Ariete...
Page 75: ...AR 75 EC CE A B C D E F G H I...
Page 76: ...AR 76 G F H A B D E E A I D F G H A E A B C E A...
Page 77: ...AR 77 C A O E H G F E C E...
Page 78: ...AR 78 F I E G H D...
Page 79: ...AR 79 G...
Page 80: ...AR 80...
Page 88: ......