Toronto
Italiano
05060106 01 27/08/2015
21
- have a floor drain with a slight incline.
- install a siphon between the unit discharge tube and the connection on the ground.
- hermetically seal the floor drain area.
In this way, unpleasant odors inside of the unit can be avoided, as well as loss of refrigerated air, and
possible unit malfunction due to humidity.
N.B.Periodically check that the hydraulic connections are still efficient, contacting a qualified
installer.
15.Anti-condensation and antifogging
To avoid fogging of the glass due to condensation, low-voltage electrical resistances are installed on
the parts most likely to have this problem: thermo-insulated glass, side glass, etc.
16.Maintenance and cleaning (Fig. 3 - Fig. 6)
Food products can deteriorate due to microbes and bacteria. Respecting hygienic norms and the cold-
chain is indispensable to guarantee the protection of consumer health.
Cleaning of external parts (Daily / Weekly)
- on a weekly basis, clean the external parts of the unit, using neutral household detergents or soap
and water.
- rinse with clean water and dry with a soft cloth.
- DO NOT use abrasive products or solvents that can affect the surfaces of the unit.
- DO NOT spray water or detergents onto the electrical parts of the unit.
- DO NOT use alcohol to clean parts in Plexiglas.
Cleaning of internal parts (Monthly)
- completely remove all merchandise inside.
- remove parts that can be removed, such as display plates, various grilles, etc.
- wash with lukewarm water containing a detergent/disinfectant, and dry carefully.
- carefully wash the bottom of the tank.
- regularly clean the drip and discharge, lifting the fan grille if necessary
In order to wash the internal tank of the unit with running water, it is necessary to provide a fixed floor
water discharge when the unit is installed.
Cleaning the sliding closures (
Fig. 6)
- lift the price holder profile (fig. A)
- lift up and slide out the covers (fig. B)
- proceed to clean, following the procedures for cleaning of external parts
- reattach the covers
- reposition the cover profile
ATTENTION!: If using a water jet cleaner to clean the interior, use a LOW PRESSURE system.
Take special care NOT direct the jet onto painted or plasticised surfaces and keep
a minimum distance of 30 cm from the surface to be cleaned (Fig. 3 Rif. 3).
17.Lighting (Fig. 5)
For frontal lighting of the thank, a handrail light can be installed (optional) (Rif. 9).
OPTIONAL: For greater energy savings, the cabinet can be ordered complete with low
consumption LED lighting. This allows for:
- 70% savings on lighting consumption
- reduced refrigerator load
- duration of lights: more than 6 years
- uniform lighting color and intensity on all doors at all times
- improved lighting as temperature decreases.
18.Superstructure (Fig. 10)
The Toronto line of refrigerator units can be provided with a non-refrigerated superstructure with 1 or 2
shelves.
ATTENTION!: BEFORE ANY MAINTENANCE OR CLEANING OPERATION,
DISCONNECT THE POWER SUPPLY TO THE UNIT USING THE MAIN
SWITCH. IN ORDER TO PROTECT YOUR HANDS DURING CLEANING
OPERATIONS, ALWAYS USE WORK GLOVES.
