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asberprofessional.com
asberprofessional.com
4.2.2
Draining the Unit
Each unit has a drain located inside the unit which removes the condensation from the
evaporator coil and evaporates it at an external condensate evaporator pan. Each drain can
become loose or disconnected from moving or bumping the drain.
IF YOU NOTICE EXCESSIVE WATER ACCUMULATION ON THE INSIDE OF THE UNIT
be
sure the drain tube is connected
IF WATER IS COLLECTED UNDERNEATH THE UNIT
you may want to check the leveling of
the unit, because it is important by the properly drain, if your floor is not level this can also
cause drain problems. Be sure all drain lines are free of obstructions; typically food product is
found blocking drain lines causing water to back up and overflow the drain pans.
4.3
Machine disposal
The product’s life-cycle is around 7 to 10 year from the use an operation date.
Asber equipment is manufactured without dangerous or toxic materials. Some parts of the equipments
are biodegradable.
The disposing after the
product’s life-cycle
shall be determined according to the rules and laws
established in the city or State of residence.
REMEMBER TO TAKE CARE OF THE ENVIRONMENT.
TROUBLESHOOTING CHART
5.1 Troubleshooting guide chart
5.1
Troubleshooting
Follow the next steps before requesting warranty service. Failure to do so, may result in service charges
for you and may void your warranty:
1)
Refrigerator doesn
’t work:
a.
Check that the machine is still connected.
b.
Check that the ON/OFF button is in the ON position.
2)
Refrigerator doesn
’t reach temperature :
a.
Verify unit is not on saving mode
b.
Check that control is not in OFF position.
c.
Check that the machine is not in the defrost cycle.
d.
Ensure Equipment is in a ventilated place and removed minimum of 2
inches from any other appliance and away from any heat source.
e.
The environment maximum temperature must be 38 °C/ 100°F.
f.
To insure proper air flow, product must not be placed higher than the
maximum level mark located on the internal wall of the unit.
g.
Check that the fan is moving.
h.
Don
’t put any food inside until the unit has reached the proper temperature.
i.
Be sure castors or legs were installed.
3)
There is water inside the refrigerator:
a.
Check that there is not food clogging the drain line.
4)
There is water under the refrigerator:
a.
Check that the cabinet is level.
Warning: To i n s u r e proper operation of equipment, it is recommended that the unit is
on for 24 hours prior to the introduction of perishables.
