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Switch the freezer on. Sound alarm is on because of
inappropriate temperature. It may be switched off by
pressing the alarm button .
Put the mode selection switch to the continuous
operation position. All three signal lamps are on. Place
fresh food into the freezer several hours after the red
signal lamp goes off.
Proper use of the appliance, adequately packed food,
correct temperature and taking into account hygienic
precautions will substantially influence the quality of
freezing the food or storing of the frozen foodstuffs.
· Carefully select food to be frozen: it should be of
adequate quality and suitable for freezing.
· Choose correct packaging for each kind of food and
pack it correctly.
- The packaging should be air tight and well sealed
without leaking since this could cause substantial
vitamin loss and dehydration.
- Foils and bags should be soft enough to tightly wrap
around the food.
· Mark packages with following data: kind and amount
of foods and the date of loading.
· It is most important that the food is frozen as
quickly as possible. We therefore recommend the
size of the package not to be too large and to be
cooled before loading into the freezer.
· The amount of the fresh foods that can be loaded in
the freezer within 24 hours is stated on the rating
plate. If the loaded amount is too large, the quality
of freezing is reduced which affects the quality of
frozen foods.
Freeze the food in the freezing compartment (see
Section Description of the Appliance)
· 24 hours prior freezing of fresh food switch the
instructions for use
use
starting the empty freezer
freezing fresh foods
proper freezing procedure
