Aussie 4250 User Manual Download | Manualshive

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• This instruction manual contains important information necessary for the proper assembly and safe use

of this appliance. Failure to follow these instructions could result in death or serious injury from explosion
or fi re.

• Read and follow all warnings and instructions carefully before assembling or using this appliance.

• Keep this manual for future reference. SAVE THESE INSTRUCTIONS.

W A R N I N G

!

Walk-A-Bout 2.0

Charcoal Grill

Model 4250

P/N 03.6081.09 Rev. 20151210

For Outdoor Household Use Only. Not for Commercial Use.

Need Help? Need to Register Your Grill? Looking for Parts & Accessories?

Visit us online at www.onefi regrills.com Or call Customer Service at 1-800-251-7558 - Option 4

Charcoal Grill User’s Manual

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Summary of Contents for 4250

Page 1: ... instructions carefully before assembling or using this appliance Keep this manual for future reference SAVE THESE INSTRUCTIONS WA R N I N G Walk A Bout 2 0 Charcoal Grill Model 4250 P N 03 6081 09 Rev 20151210 For Outdoor Household Use Only Not for Commercial Use Need Help Need to Register Your Grill Looking for Parts Accessories Visit us online at www onefiregrills com Or call Customer Service a...

Page 2: ...l grill while in use or hot Never lean your body over the charcoal grill when lighting it while it is hot or is in use Never touch hot surfaces Use heat resistant gloves long handled tongs or barbecue mitts at all times since the grill will become very hot Never move a charcoal grill when in use or hot Never allow children to operate or play near a charcoal grill Keep animals and bystanders out of...

Page 3: ...proof of purchase will be necessary You will be asked to forward your proof of purchase via e mail or to fax your proof of purchase to 423 639 1055 and reference your model number It is important to register your grill and retain your receipt for faster service To reduce the risk of serious injury from a cut or pinch hazard Wear protective gloves when handling parts that could have sharp edges Fol...

Page 4: ... Ash Pan lock Hood and Bowl with the Hood Latch Step 4 While still on its side swing the Legs out Step 5 Grasp the top of the free Leg and push it toward the Bottom Bowl Bracket and Safety Latch Fit the Loop on the Leg onto the end of the Bowl Bracket Push it all of the way to the back of the bracket so that the silver Safety Latch falls in place behind the Loop Keep the grill on its side ...

Page 5: ... Grasp each leg and attempt to move in or out without touching the silver snap button If the button is properly engaged the leg will not extend in or out Do not adjust legs while grill is in use WA R N I N G Step 6 Extend the legs Grasp the end of any leg near the foot cap with one hand Grasp the same leg further up near the silver snap button Depress the snap button while pulling on the end of th...

Page 6: ...lkways or traffic areas Use barbecue mitts and long handled tongs to spread out the hot charcoal If fire that threatens personal safety or property call the fire department immediately STARTING A FIRE WA R N I N G To reduce risk of burns from trapped hot air and steam open the Hood carefully Do not grasp the Cooking Grid with your hands while it is hot Use barbecue mitts for handling If flare ups ...

Page 7: ... vent for at least one minute to stop flare ups Never use water 5 SMOKING For true smoke flavor use chips or chunks of wood from nut or fruit trees such as hickory walnut cherry or apple Soak the chips in water overnight or at least 2 hours before cooking so they will not burn so quickly when you put them on the charcoal After you get the fire started and charcoal spread out scatter the soaked chi...

Page 8: ...efiregrills com Replacement parts require proof of purchase Please save your receipt To reduce the risk of injury during transport from burn or impact hazard Be sure the grill is completely cool before folding for transport or storage Confirm all legs are locked in place when folded Confirm the Hood Latch is securely closed and engaged with the bowl WA R N I N G ...

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