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User Manual

2 www.AvantcoEquipment.com

Safety Instructions 

1.  This appliance generates heat during use. Do not touch hot surfaces. Use handles or knobs.
2.  To protect against electric shock, do not place or immerse cord, plugs, or appliance in water or other liquid.
3.  This appliance is not to be used by children or by persons with reduced physical, sensory or mental capabilities.
4.  Close supervision is necessary when any appliance is used near children. Children should not play with the appliance.
5.  Unplug from outlet when not in use, before putting on or taking off parts and before cleaning. Allow time to cool before 
 

putting on or taking off parts, and before cleaning. To disconnect, turn any control to OFF, then unplug power cord 

 

from outlet. Do not disconnect by pulling on cord. 

6.  Do not operate any appliance with a damaged cord or plug or after the appliance malfunctions, or has been damaged 
 

in any manner. Do not attempt to replace or splice a damaged cord. Return appliance to the manufacturer 

 

(see warranty) for examination, repair or adjustment.

7.  The use of accessory attachments not recommended by the appliance manufacturer may cause injuries.
8.  Do not use outdoors or for commercial purposes.
9.  Do not let cord hang over edge of table or counter, or touch hot surfaces.
10.  Do not place on or near wet surfaces, or heat sources such as a hot gas or electric burner, or in a heated oven.
11.  Extreme caution must be used when moving an appliance containing hot oil or other hot liquids.
12.  The roasting oven body is subject to residual heat from cooking cycle. Do not touch roasting oven body immediately 
 

after removing roasting pan. Allow time to cool before handling.

13.  Use caution when opening the lid during or after a cooking cycle. Escaping steam can cause burns. 
 

Always lift the lid away from your body.

14.  Use caution when removing the roasting pan, roasting rack or buffet server insert (if provided). 
 

They will be hot from the cooking cycle and may cause burns.

15.  Do not use appliance for other than intended use. Misuse can cause injuries.
16. Keep 6 inches (152 mm) clear from the wall and on all sides. Always use appliance on a dry, stable, level surface.
17.  Avoid sudden temperature changes, such as adding refrigerated foods or cold liquids into a heated roasting pan.
18.  Models with glass window lids: The window is made of tempered glass. Always inspect the glass for chips, 
 

cracks or any other damage. Do not use the lid if it is damaged, as it may shatter during use.

Specifications

177ACR18SS 177ACR22SS

Capacity

18 Qt.

22 Qt.

Voltage

120V

120V

Wattage

1450W

1450W

Temperature 

Range

200-450°F

200-450°F

NEMA 

5-15P

CAUTION!  To protect against electrical shock and product damage, do not cook directly in the 
 

roasting oven body. Cook only in the roasting pan provided.

WARNING!  All power must be disconnected at power source before any service procedure 
 

or cleaning is performed.

WARNING!  Spilled food can cause serious burns. Keep appliance and cord away from children. 
 

Never drape cord over edge of counter and never use outlet below counter.

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Summary of Contents for 177ACR18SS

Page 1: ...User Manual www AvantcoEquipment com 1 Countertop Roaster Oven Warmers Item 177ACR18SS 177ACR22SS Please read and keep these instructions Indoor use only 05 2021 User Manual...

Page 2: ...d when moving an appliance containing hot oil or other hot liquids 12 The roasting oven body is subject to residual heat from cooking cycle Do not touch roasting oven body immediately after removing r...

Page 3: ...ren or tripped over unintentionally DO NOT PULL TWIST OR OTHERWISE ABUSE THE POWER CORD Notices 1 Some countertop and table surfaces are not designed to withstand the prolonged heat generated by certa...

Page 4: ...cooking To create a darker roasted crispier skin poultry remove your poultry from the roaster oven at the last 30 minutes of roasting time and place in your oven at 425 F for the last 30 minutes to c...

Page 5: ...ow you are ready to start roasting Turn the temperature knob to 325 F and roast your turkey see chart below for estimated times The turkey will be done roasting when the temperature of the breast reac...

Page 6: ...Y with a damp cloth Cooking Guide User Maintenance THIS APPLIANCE HAS NO USER SERVICEABLE PARTS ANY SERVICING BEYOND THAT DESCRIBED IN THE CLEANING SECTION SHOULD BE PERFORMED BY AN AUTHORIZED SERVICE...

Page 7: ...n 90 min 160 F Beef Meatballs 2 lb 36 pcs 350 F 12 15 min 25 min 160 F Lamb Leg 6 lb 350 F 12 15 min Med Rare 75 min 145 F 15 17 min Med 90 min 160 F 17 19 min Well 105 min 170 F Lamb Crown Rack 3 lb...

Page 8: ...5 min 45 min 145 F Pork Shoulder 4 lb 350 F 24 28 min 120 min 160 F Pork Country Ribs 4 5 lb 325 F 22 25 min 90 min 170 F Pork Baby Back Ribs 4 5 lb 325 F 18 20 min 75 min 124 F Pork Bone in Ham 10 12...

Page 9: ...ng Form Pan Crust 400 F 10 min Filling 350 F 50 55 min Fruit Pie 8 10 Servings 9 Glass Pie Plate 400 F 40 45 min Quiche 8 Servings 9 Glass Pie Plate or 10 Metal Tart Pan 400 F 10 min 300 F 35 40 min P...

Page 10: ...ial number plate has been removed or altered Damage or failure due to improper installation improper utility connection or supply and issues resulting from improper ventilation or airflow Defects and...

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