IMPORTANTES SECURITY INSTRUCTIONS
WARNING
: TO REDUCE THE RISK OF FIRE, ELECTRIC CHOC OR BODILY HARM, RESPECT THE
FOLLOWING INSTRUCTIONS:
ɷ
Use this unit only for the purpose that it is intended by the manufacturer. For questions, contact the
manufacturer.
ɷ Before undertaking maintenance or cleaning, interrupt the power supply to the hood at the breaker panel and
lock the breaker panel to prevent accidental restoration of the power circuit. Where it is not possible to lock
the breaker box, place a prominent warning label on the breaker panel prohibiting the restoration of the power
supply.
ɷ All installation and electrical wiring must be done by a qualified person in compliance with the requirements
of all applicable codes and standards including building codes and protection against fire.
ɷ Do not operate a fan whose cord or plug is damaged. Discard of the fan or return to an authorized service
center for inspection and / or repair.
ɷ A sufficient flow of air source is necessary for proper operation of any gas appliance (combustion and
evacuation of combustion gases through the chimney), so that there is no return of combustion gases. Follow
the instructions of the heating equipment manufacturer and the safety standards requirements as well as the
requirements of local regulatory authorities.
ɷ When cutting or drilling into a wall or ceiling, make sure to not damage electrical wiring or pipes that may be
found behind said wall or ceiling.
ɷ Exhaust fans must always be vented outdoors.
CAUTION
: This device is intended solely for general and household ventilation. Do not use for the extraction of materials
or hazardous or explosive vapors.
CAUTION
: To minimize the risk of fire and to properly exhaust air, be sure to route the air sucked through a pipe to the
outside - not to discharge the air sucked into an empty space of the building as a cavity wall, ceiling , attic, crawl space or
garage.
WARNING
: TO REDUCE THE RISK OF FIRE, USE ONLY METAL DUCTWORK.
WARNING
: TO REDUCE THE RISK OF A GREASE FIRE, PLEASE OBSERVE THE FOLLOWING INSTRUCTIONS:
ɷ
Never leave unattended any surface elements operating at maximum heating power. A boil-over or greasy
spillovers may cause inflammation and generate smoke. Always use medium or low heat for heating oil.
ɷ Always run the fan hood when cooking on high heat or when cooking a dish that flares (i.e. Crepes Suzette,
Cherries Jubilee, Pepper steak flambé)
ɷ Clean the exhaust fans frequently. Do not allow grease to accumulate on fan or filters.
ɷ Always use an appropriately sized pan. Always use cookware that is appropriate for the size of the heating
element.
WARNING:
TO REDUCE THE RISK OF INJURY IN THE CASE OF A GREASE FIRE ON THE RANGE, PLEASE APPLY
THE FOLLOWING RECOMMANDATIONS:
ɷ
Place a well-adjusted lid, a cookie sheet or a metallic platter on the pan TO STIFLE THE FLAMES, then turn
of the burners.
TRY TO AVOID BURNING YOURSELF
. If the flames are not immediately extinguished
,
EVACUATE THE PREMISES AND CALL THE FIRE DEPARTMENT.
ɷ
NEVER TAKE A FLAMING PAN WITH YOUR HANDS
– you risk burning yourself.
ɷ
DO NOT USE WATER,
nor a wet or humid rag – this could cause a burning cloud of steam.
ɷ
Use an extinguisher ONLY IF:
– It is a class ABC extinguisher that you know how to operate.
– It is a small fire that is still limited to where it has started.
– The fire department has been called.
– It is possible to keep your back to an exit while you are fighting the fire.
WARNING
: To reduce the risk of fire or electric shock, do not use this fan with any semiconductor speed control device.
