18
ARZUM
19
ARZUM
5-BlENDER
With the jug blender you can mix dairy
products, sauces, juices, soups, beverage
mixes and shakes.
Soft blends such as crepe dough, mayonnaise
can be prepared.
You can mash cooked food like baby food.
• Place the blender container onto the motor
body. Turn clockwise to lock. Do not apply too
much force to the blender container handle
Place the ingredients in the blender container.
Do not place extremely hot ingredients over
80C in the chamber. Especially to prevent
splashes when mixing hot liquids, do not fill the
container over the maximum level indicator.
• Place the cover in the blender container and turn it clockwise to secure it.
• Select the appropriate speed. Never open the cover to insert your hand
or other object into the container while the blender is running. Wait for the
appliance to reach room temperature after using it twice.
• When the process is finished, move the speed dial to "0" position and
pull the plug of the device out of the socket.
WARNıNGs:
• Do not run blender empty.
•
NEvER
place hot liquids or food in blender container. This could damage
the blender blades.
• Divide the food into small pieces before placing it into the blender.
• Do not fill the blender beyond its capacity (1 lt.).
• You can add from the top of the blender while the device is not working.
• To break ice cubes place them in the container, close the cover and turn
the speed button to P (Pulse) position.
• It is easier to mix some ingredients such as fruit by adding some lemon
juice.
• When mixing soup, use cooked ingredients.
• If you can not get the result you want, set the speed dial to P (Pulse)
position and run the device a few more times for a short time.
• While processing bubbling liquids such as milk be careful not to fill the
blender container more than 500 ml to prevent spillage.
• If the food sticks to the inner wall of the container, switch off the
appliance and unplug. Then clean the food using a spatula.
• Never run the blender for more than 20 seconds.
500 gr
200-500 gr
500 gr
2pcs
1
1
1
1
30 seconds
30 seconds
30 seconds
30 seconds
Blades
slicing Blades (thin-thick)
Cucumber, carrots, zucchini, potatoes
Grinding Grater
Cheese, vegetables, fruit puree
Thin Grater
vegetables such as carrots, pumpkins, etc.
Coarse Grater
Apple, cucumber etc.
ıdeal Operation
Position
Max.
Quantity
Operation
time
4- GRATıNG AND slıCıNG
Do not try to process very hard objects such as ice with the blades.
Cutting edges of the blades are very sharp. Do not touch here.
• Insert the attachment slot into the container.
• Place the slicing or grating blade in the carrier disc.
• Place the blade hole on the shaft of the carrier disc.
• Press the blade hole on the shaft spindle.
• Press the blade handle until it clicks into place.
• Place the carrier disk with the blade in the attachment holder.
• Place the cap on the container. Turn the cap clockwise; A 'click' will be
heard .
• Place the ingredients in the feeding tube.
• Cut large ingredients in advance to allow them to fit into the feeding
tube.
• Fill the feed tube in equal amounts to get the best result.
• If you are going to use a lot of ingredients, start with small quantities
and empty the container between groups.
• Select the appropriate speed for
the attachment color.
• Push the presser slowly into the
feed tube.
• When the process is finished, move
the speed dial to "0" position and
pull the plug of the device out of the
socket.
Note: When cutting or grinding soft materials, use a low speed so that
they do not become puree.
When grinding hard cheese, do not operate the appliance for a long
time. Otherwise, the cheese starts to melt and clump up.
EN
