16
ARZUM
17
ARZUM
3- WHısKER CREAM ATTACHMENT
You can use the whisker cream attachment to
prepare cream, eggs, egg whites, ready pudding,
mayonnaise and
soft cake mixture.
• Place the attachment slot in the motor housing
• Place the whisker cream attachment in the slot
• Place materials in the container.
• Place the cap on the container. Turn the cap clockwise to lock.
• Place the presser in the feed tube.
• Select the appropriate speed.
• When the process is finished, move the speed dial to "0" position and
pull the plug of the device out of the socket.
Note: Do not use whisker cream attachment when preparing cake mix
containing margarine and fat or when kneading dough. Use kneading
attachment for these operations.
Make sure that the container and whisker cream attachment are dry
and oil-free while whisking egg whites. Egg whites should be at room
temperature. ıt is recommended that you run at high speed while
preparing mayonnaise and cream.
2- DOUGH KNEADıNG
You can use kneading accessory to knead yeast
dough such as bread and pizza dough.
• Insert the attachment slot into the container.
• Place the kneading and mixing blade in the slot.
• Place materials in the container.
• Place the cap on the container. Turn the cap clockwise to lock.
• Place the presser in the feed tube.
• Select the appropriate speed.
• When the process is finished, move the speed dial to "0" position and
pull the plug of the device out of the socket.
Cream
125 - 350 ml
1
15-20 seconds
Egg
4 pcs
1
2,5 Minutes
Material
ıdeal Operation Position
Max. Quantity
Operation time
WARNıNGs:
1- The maximum mixing capacity of the processing container is 1,2 lt.
2- The maximum capacity of the blender is 1 lt.
3- Do not operate your device continuously for more than 20 seconds.
ıf necessary, you can operate it after a one-minute break.
4- Do not use your device with excessive load and capacity.
1- CHOPPıNG AND MıxıNG
• Place the process container on the motor
unit and turn it clockwise to secure it .
• Install any accessories (blade unit,
kneading accessory, beater whisk, or
preferred blade) into the attachment
housing in the processing container.
• When using the blade unit or the
kneading attachment, put the materials to
be processed in the container.
• Place the cap on the container. Turn the
cover clockwise to lock it; a 'click' will be
heard.
• When using the carrier discs and blades,
place the materials in the feed tube and
push down with the presser.
• Select the appropriate speed setting .
• When you are finished, bring the speed
dial to the "0" position to bring the device to
the off position.
WARNıNG: Keep the metal blade on the
plastic carrier when you are not using it,
and never touch the blade ends. When the
process container is empty, always first
remove the blade, wash it, and always
store it in the plastic safety cover or in the
chamber after it is installed.
Meat
300 gr
P/2
10 seconds
Onion
700 gr
P
10 seconds
Nuts
250 gr
2
40 seconds
Cheese
150 gr
2
50 seconds
Bread
100 gr
1
40 seconds
Parsley
100 gr
P
10 seconds
Chocolate
250 gr
2
40 seconds
Material
ıdeal Operation Position
Max. Quantity
Operation time
Meat
Onion
Nuts
Cheese
Bread
Parsley
Chocolate
500 gr
500 gr flour
360 ml water
1
1
30 seconds
4 Minutes
Material
ıdeal Operation Position
Max. Quantity
Operation time
Bread / Pizza
Cake
EN
