General Cleaning
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The unit should be cleaned after each use.
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Do not used any pressurized water jets, industrial cleaners or brushes that could
damage the surface of the appliance.
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Ensure the power is turned off and the unit is disconnected from any power supply
before cleaning.
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Remove the pestle and food tray
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Unscrew the lock nut: Figure 1 and remove the disk: Figure 2, blade Figure 3, screw
feeder: Figure 4, unscrew in the direction indicated by the arrow: Figure 5.
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unscrew the knob and remove the mincer: Figure 6, always in the direction indicated by
the arrow.
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Now all the components can be washed (see Figure 6) using warm water and a neutral
detergent. To clean the main structure, use a damp cloth remember to frequently rinse
the grater roller mounted on the meat grinder should be brushed. Carefully clean the
punched holes. Make sure all the components are completely dry before remounting
them.
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Mount the mincer block and block it in position using the knob; the pin on the knob
must be inserted into the opening No.7; Insert the screw feeders No.4 into the mincer
block make sure it is positioned correctly; Mount the blade No.3 onto the square pin on
the screw feeder and then mount the disk No.2 maintaining the original coupling
configuration; Once all the components have been mounted secure by screwing the
lock nut in place. FIG 6-Removing components
