8
9
For best results, the unit must be placed on a level cooking surface.
A.
Place the Base on a level surface such as a countertop or sturdy table.
B.
Hold the Pot by the handles. Place the Pot on the Base with the handles aligned
with sides of Base, aligning the hole in the bottom of the Pot (Figure 1) with the metal
prongs in the center of the Base (Figure 2). Make certain that the Pot is firmly seated
on the Base before proceeding.
ASSEmBLINg THE UNIT FOR JAm & JELLY mAKINg
C.
Insert the Stirrer into the Pot with the blades towards the bottom (Figure 3). The post
in the center of the Stirrer should align with the hole in the bottom of the Pot. Once
the Stirrer locks into place, you will not be able to rotate it manually (Figure 4).
HOW TO mAKE JAm
The following steps are general directions for jam making – please refer to the
Recipe Book for a variety of recipes. Recipes have been created specific to this
machine, the size of the pot and the nature of the ingredients. Other recipes are not
guaranteed to work with this appliance.
A.
Prepare ingredients as described in the Recipe Book.
B.
Insert the Stirrer into the Pot with the blades towards the bottom. The post in the
center of the Stirrer should align with the hole in the bottom of the Pot. Once the
Stirrer locks into place, you will not be able to rotate it manually. (See Figure 3.)
WARNING!
To reduce the risk of serious burns, use extreme caution when
handling parts after use. As with any cooking appliance, metal parts, glass
surfaces, and even certain plastic parts can become extremely hot to the
touch. Oven mitts should be used when handling the appliance immediately
after or during use.
C.
Plug in the unit.
D.
Add ingredients based on your chosen recipe.
E.
Press the
jam
button – the cook time will automatically default to 21 minutes.
If necessary, use the + / - buttons to increase or decrease cooking time in one-minute
intervals, depending on your chosen recipe. Press
enter
and the Jam & Jelly Maker
will now start stirring.
F.
Stay close to the appliance; at 4 minutes, the Jam & Jelly Maker will sound 4 short
beeps indicating that it is time to add sugar. Gradually add sugar while the Stirrer
continues running. Place the Glass Lid on the Pot after adding sugar.
Note
: Adding
sugar at this specific time is important for yielding best results.
H.
At the end of the cooking process, the Jam & Jelly Maker will beep again to indicate
the process is complete. After the beep, press the
cancel
button and unplug the
power cord to turn off the unit.
I.
Remove the Stirrer, taking care not to touch any metal parts or glass surfaces. Set
aside either in the sink or on an oven-safe plate, as the metal rod inside the Stirrer will
be hot.
WARNING!
To avoid the risk of serious burns and splattering the jam, the
Glass Lid must be in place from the time the sugar is added until the unit
shuts off.
g.
The Jam & Jelly Maker will continue to automatically stir your ingredients while
it cooks. Stay within earshot of the Jam & Jelly Maker so you can hear the beep that
indicates the jam making process is complete.
WARNING!
To protect the internal motor, always be sure to insert the
Stirrer before adding any liquids – this ensures that essential parts of the
appliance are protected from damage.
Figure 1
Figure 2
Figure 4
Figure 3
pREpARINg FOR USE
Parts Needed when Making Jam:
•
Base
•
Pot
•
Stirrer
•
Glass Lid
Parts Needed when Making Jelly:
•
Base
•
Pot
•
Stirrer
•
Glass Lid*
*Glass Lid only used in one jelly recipe
