8
Switching on
•
Turn the control knob to the chosen position.
•
Turn the thermostat knob to the chosen temperature setting
for cooking.
•
The yellow indicator light switches on.
• The yellow indicator light switches off when the oven reaches
the set temperature.
Switching off
•
Turn the thermostat knob to position "0".
•
Turn the knob to position “ 0 ”.
14 PROLONGED DISUSE
Before any prolonged disuse of the appliance, proceed as fol-
lows:
•
Clean the appliance thoroughly.
•
Rub stainless steel surfaces with a cloth soaked in Vaseline
oil to create a protective film.
•
Leave lids open.
• Close the valves and turn off the electrical power supply at
the main switch.
Following prolonged disuse, proceed as follows:
•
Inspect the appliance thoroughly before using it again.
•
Allow electric appliances to operate at the lowest temperatu-
re for at least 60 minutes.
INSTRUCTIONS FOR CLEANING
REMINDERS FOR CLEANING
The manufacturer will not be liable for any damage or in-
jury resulting from failure to observe the following rules.
•
Disconnect the appliance electrical power supply, if present,
before proceeding with any operation.
• Clean the satin finish stainless steel exterior surfaces, the
cooking well surfaces and the surface of the hotplates every
day.
•
At least twice a year, have an authorized technician clean the
internal parts of the appliance.
•
Do not use direct or high pressure water jets or steam clea-
ners to clean the appliance.
• Do not use corrosive products to clean the floor or shelf be
-
neath the appliance.
• Do not wash the body or flame spreader of the hob burners
in the dishwasher.
•
Clean the ceramic glass hob regularly, preferably after each
use. Do not use abrasive sponges or abrasive detergents.
Also avoid aggressive chemical products, such as oven clea-
ning sprays, stain removers, and also bathroom or universal
cleaners.
•
If the hot ceramic glass hob comes into contact with plastic,
aluminum foil, sugar or sugary foods, it must be cleaned at
once. If these substances melt, they can damage the surface.
SATIN FINISH STAINLESS STEEL SURFACES
•
Clean the surfaces with a cloth or sponge using water and
proprietary non-abrasive detergents. Follow the grain of the
satin finish. Rinse repeatedly and dry thoroughly.
•
Do not use pan scourers or other iron items.
•
Do not use chemical products containing chlorine.
•
Do not use sharp objects which might scratch and damage
the surfaces.
CHROMED HOTPLATE (SOLID TOP RANGE)
•
Clean the cooking surface while it is still moderately
hot(approx. 80-100°C ). Use a cloth or sponge soaked in wa-
ter and vinegar. Rinse thoroughly and dry carefully.
•
Do not use pan scourers or abrasive powder detergents.
•
Do not use chemical products containing chlorine.
•
Do not use sharp objects which might scratch and damage
the surfaces.
INSTRUCTIONS FOR MAINTENANCE
REMINDERS FOR THE MAINTENANCE TECHNICIAN
The manufacturer will not be liable for any damage or in-
jury resulting from failure to observe the following rules.
•
Read this manual carefully. It provides important information
for safe installation, use and maintenance of the appliance.
•
Disconnect the appliance electrical power supply, if present,
before proceeding with any operation.
• Installation, conversion to a different type of gas and applian
-
ce maintenance must be carried out by qualified technicians
authorized by the manufacturer, in compliance with current
safety standards and the instructions given in this manual.
• Identify the specific appliance model. The model number is
detailed on the packaging and on the appliance data plate.
•
The appliance must be installed in a well-ventilated room.
•
Do not obstruct any air vents or drains present on the ap-
pliance.
•
Do not tamper with appliance components.
COMMISSIONING
Following installation, conversion to a different type of gas
or any maintenance operations, check appliance ope-
ration. In the event of any malfunction, consult the next
paragraph"Troubleshooting".
Switch on the appliance as directed in the instructions and re-
minders for use given in Chapter " INSTRUCTIONS FOR USE
" and check:
•
the current values of each phase.
•
the correct operation of the heating elements.
15 TROUBLESHOOTING
GLASS CERAMIC HOB
The radiant hotplate does not heat
Possible causes:
•
Check the fuses.
•
Power supply main switch disconnected.
• Insufficient voltage or incorrect electric connection of the ap
-
pliance.
•
Defective energy regulator.
•
Element defective or not properly connected (burnt internal
heating element).
Heating cannot be adjusted
Possible causes:
•
Temperature thermostat defective.
SOLID TOP RANGE HOB
The hotplate does not heat.
Possible causes:
•
Check the fuses.
