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Cleaning
o
Clean the device every day to assure the optimal operation of the heating plates.
o
Before cleaning, always leave the device and the fat collecting pan to completely
cool down.
o
Open the device and remove the dough
residuals from the baking plates
when
they are still warm
, using appropriate
scrapper by depositing the remains to the
fat collection tray (fig. on the right) or wipe
it with the paper towel.
o
Clean the upper and lower
baking plates
from inside
with use of soft, moistened
cloth and gentle cleaning agent. Dry the grill plates and apply a small amount of
vegetable oil on them. Make sure that the moisture, oil, or fat do not enter the
device.
o
Remove the
fat collection tray
from the device and wash it in warm water and
gentle cleaning agent. Dry the fat collection container thoroughly before reinstalling
in the device.
o
Clean
the housing
and
handle
with a soft cloth and mild cleaning agent. Then wipe
it with moistened cloth. Dry the device thoroughly.
Maintenance
o
We recommend to order the maintenance of the device in the professional service
company at least once a year. Works interfering in the device must be realized by the
professional and qualified personnel.
Storage
o
If the device is not used for any lengthy period, clean it according to the
aforementioned description and store it in dry, clean place protected against cold, sun
and children. Do not place any heavy objects on the device.
