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5.4 Operation
Before the first use
o
Before the first use always thoroughly clean the device and its surfaces which will
come into contact with food (vacuum bags, lid, etc.), according to the instructions
included in
Section 6 “Cleaning
“
.
5.4.1 Functions of function buttons/ indicator diode
A. Vacuum & Seal / Cancel button
Vacuum and hot sealing / process suspension
: when this button is pressed, the
unit begins the vacuum sealing process, shrinks the vacuum sealing bag until
maximum underpressure is reached, and hot-seals the bag at the end. A process
that is under way may be halted by pressing this button again.
B. Vacuum (Gentle /Normal) button
Gentle/ normal vacuum sealing:
this button lets the user select the speed and
pressure, depending on the food products that are to be packaged.
C. Seal (Moist / Dry) button
Moist or dry sealing
: This button can be used to set the sealing time, depending
on the food products (moist or dry).
B
A
C
D
E
F
G