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6. Cleaning and maintenance
WARNING!
Before cleaning separate the device from the power supply and allow to
cool down completely.
Never clean the device with water jets or steam under pressure!
Make sure that no water penetrates into the device.
Regular cleaning by the user
o
To ensure the device’s proper functioning, hygiene and power, clean it at the end
of every work day.
o
Before cleaning, disconnect the device power supply, close the water valve and
leave it to cool.
o
Remove the rails from the device and wash them thoroughly with warm water and
a mild cleaning agent; rinse in clean water and dry.
o
For washing the cooking compartment, use lukewarm water and appropriate cleaning
agents. Rinse the compartment thoroughly with clean water and ensure no residue
remains. Dry the cooking compartment.
o
Use only special stainless steel cleaning agents as inappropriate chemicals may
cause corrosion.
o
Do not use cleaners containing chlorine (whiteners, hydrochloric acid, etc.).
o
After cleaning use a soft, dry cloth to dry and polish the surface.
