35
1.2 Positioning
The appliances have been designed to be installed indoors� They cannot
be used outdoors and cannot be exposed to atmospheric agents�
The place designated for the installation of the oven must have a
rigid, level and horizontal surface, which must be able to safely support
the weight of the device/support assembly and the load at maximum
capacity�
The appliance must be transported to the place of installation packed
on the wooden pallet and the appliance must be transported to the place
of installation on its wooden pallet and handled using precautions to
prevent over-turning�
The appliance must be installed at a minimum
distance of 100 mm from the side wall and 50
mm from the rear wall�(
Fig 1
)
All of the materials used for packaging are
compatible with the environment, they can
be stored without danger or be disposed of
according to local regulations�
Remove the appliance from the packaging and
inspect it for damage, then position it in the
place of use�
Ensure the appliance rests on a level floor and
adjust the height via the levelling feet as shown
in
Fig 2
�
Significant unevenness or inclinations can
compromise the operation of the oven�
If the appliance is placed against a
wall, this must be able to withstand
temperatures of 80°C and if it is
flammable, heat insulation must be
installed�
Remove the entire protective film from
the external panels of the appliance, detaching it slowly to remove all
traces of adhesive�
Make sure that all openings and holes designed for heat intake/discharge
are not obstructed�
The appliance must be positioned in an area in which there cannot be
accidental contact with water�
