Technical Data
117900
17 / 86
EN
Name:
Convection baking oven HC6040-5
Art. No.:
117905
Material:
stainless steel
Baking chamber material:
stainless steel
Number of guide rail pairs:
5
Guide rail format, in mm:
600 x 400
Distance between guide rail pairs, in mm: 90
Temperature range, max., in °C:
250
Temperature control in °C increments:
1
Power output, in kW:
11
Number of programs: pre-installed / for
programming / manually set:
15 / 84 / 1
Number of baking phases:
6
Time setting, from
–to, in min.:
1 - 99
Number of fans:
1
Stages of fan speed:
10
Water connection:
R 3/4“
Connected load:
12,1 kW | 400 V | 50/60 Hz
Dimensions (W x D x H), in mm:
980 x 840 x 750
Weight, in kg:
156,0
