Cleaning and Maintenance
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117900
EN
ERR72
FQ2-OVT
AN
ERR73
FQ2-GFT
AN
ERR74
FQ2-COL
AN
ERR75
FQ2-OVT
AN
ERR76
TRIAC2 28
AN
ERR77
TRIAC2 35
AN
ERR78
TRIAC2 36
AN
ERR79
TRIAC2 37
AN
ERR80
TRIAC2 T
AN
ERR90
TOUCH
AN
ERR91
ENCODER
AN
Tab. 1
7
Cleaning and Maintenance
7.1
Safety Instructions for Cleaning
• Before cleaning, disconnect the appliance from the power supply.
• Leave the appliance to cool down completely.
• Make sure water does not enter the appliance. Do not immerse the appliance in
water or other liquids during cleaning. Do not clean the appliance with a
pressurized water jet.
• Do not use any sharp or pointed, nor metal implements (knife, fork, etc.). Sharp
or pointed implements may damage the appliance, and when in contact with live
parts, they may cause electric shock.
• For cleaning, do not use any scouring agents that contain solvents nor corrosive
cleaning agents. They may damage the surface.
• Do not use aggressive cleaning agents for cleaning; solely use agents approved
by the manufacturer.
• Only cleaners that are certified and approved for use in the food sector may be
used to clean the inside of the oven. Read the instructions on the cleaning
agents carefully to ensure that they can be used inside the oven.
• Read the instructions on the cleaning products carefully and observe the
instructions to ensure safe use of the cleaning products.
• Always wear protective gloves when working with cleaning products.
• Do not use any tools or cleaning equipment to clean the appliance.