N
C
M
Y
DESCRIPTION OF THE APPLIANCE
i
u
B
X
A
X
q
t
z
e
w
C
X
r
q
c
X
b
X
a
X
A) Refrigerator Compartment
(for storing fresh food)
1.
Shelves (partially adjustable in height)
2.
Fruit and vegetables drawers
3.
Inside of the door with
(if available):
a. Adjustable containers
b. Door box - top
c. Door box - bottom
4.
Pull-out drawer (telescopic)
(if available)
5.
Defrost water run-off
6.
Rating plate
B) Freezer Compartment (if available)
(with the
3
or
ç
symbol, for freezing
and/or storing fresh and frozen food, storing
deep-frozen food and making ice cubes).
7.
Freezing section
8.
Ice cube trays
C) Controls
13
13
