Tips on freezing
o
Freezer bags, polythene wraps, aluminium foil (extra thick) and
special cans for frozen foods are suitable packaging for storing
frozen goods in.
o
Tape, rubber bands or plastic clips are
suitable for sealing bags and wrappings.
o
Before sealing a suitable bag, you should
compress the air out of it, as this will help
the food to freeze more easily.
o
Flat packages freeze more easily.
o
If you are freezing liquid, then do not fill the
container to the brim. Liquids will expand
when being frozen.
o
Do not place bottles (glass or tin)
containing liquids (especially sparkling
liquids) into the freezer as they could
cause the bottle to burst during
freezing.
Making ice cubes
o
Fill the ice cube tray with water and place it in the ice cube tray
of the freezer compartment.
o
After the water is completely frozen and turned to ice, you can
twist the ice cube tray (as shown in the drawing below) to
dispense the ice.
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Summary of Contents for BF337SS
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