169890
Food
Time
eggs, marinades, smoked meat
up to 10 days
cheese
up to 10 days
carrots, etc...
up to 8 days
butter
up to 7 days
cake, fruit, TV-dinner dishes,
packages, of uncooked meat
up to 2 days
fi
sh, raw minced meat, seafood
up to 1 day
The freezer compartment is suitable for storing and freezing
food.
• The freezer compartment temperature must have already
reached -18 degrees centigrade (or lower) before you attempt
to store food that is already frozen or freezing fresh food.
• The freezer compartment is only able to freeze a certain
quantity of food at one time. You should not attempt to freeze
more than 9 kilograms of fresh food within a 24 hour period.
• Warm food should be allowed to cool down before you attempt
to freeze it. If you place warm food in the freezer compartment,
then the increased humidity will cause quicker ice formation
and increase the amount of power that the appliance uses.
• The guidance of the food manufacturer should be followed, in
regard to the maximum storage time.
• Thawed foods must not be frozen for a second time.
• To freeze the maximum quantity of fresh food speci
fi
ed above,
you should activate the Fast Freeze function 24 hours prior to
attempting freezing.
• For smaller quantities of fresh food, you should activate the
Fast Freeze function approximately 6 hours prior to attempting
freezing.*
* For more information on the Fast Freeze function, please see
the “Setting the Fast Freeze function”.
13
The freezer compartment
Freezing fresh food
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