o
Fresh food should be packed into airtight
containers or packaging. This will help to make
sure that the food doesn’t dry out or lose its
flavour. It will also ensure that flavour does not
transfer from other foods.
o
The food should be placed on the freezer
compartment’s base. Do not allow fresh
food to touch items that are already frozen.
o
After 24 hours you should check that the
fresh food is satisfactorily frozen. If it is
then the super frost setting should be
switched off by pressing the super frost
on/off button again. The super frost
indicator neon will go out.
o
IMPORTANT: The super frost setting should not be
switched on for prolonged periods of time; otherwise it
may cause the appliance to overwork. It could also cause
the fridge and freezer section to freeze over.
Tips on freezing
o
Freezer bags, polythene wraps, aluminium
foil (extra thick) and special cans for frozen
foods are suitable packaging for storing
frozen goods in.
o
Tape, rubber bands or plastic clips are suitable for sealing bags
and wrappings.
o
Before sealing a suitable bag, you should compress the air out of
it, as this will help the food to freeze more easily.
o
Flat packages freeze more easily.
o
If you are freezing liquid, then do not fill the
container to the brim. Liquids will expand
when being frozen.
o
Do not place bottles (glass or tin)
containing liquids (especially sparkling
liquids) into the freezer as they could
cause the bottle to burst during
freezing.
15
Summary of Contents for BRB2713.5
Page 1: ...BRB2713 5 Built in combi fridge freezer...
Page 42: ...42...
Page 43: ...43...
Page 44: ...44...
