Reposition the grill plates
To achieve the best heat circulation around the food, it is best
to remove the hotplate from the barbecue and position the
two grill plates in the centre. Reposition the vaporisers from
above the 2 outside burners to above the inside burners.
This will give unrestricted heat circulation from the 2 outside
burners.
Preheating your Barbecue
Like an oven,preheating your barbecue before cooking
produces better results. Because your hood retains heat so
efficiently, preheating your barbecue is quicker with the hood
down.
Turn all burners to high. Close the hood, and allow to
preheat for about 5 minutes. Then reduce the burner
settings to achieve and maintain the required temperature,
by following these guidelines.
Maintain the right cooking temperature
CAUTION
Do not exceed the temperature warning on the temperature
gauge. Operating the barbecue above this temperature may
cause damage to the appliance. Your hood is designed to
keep the heat in, so requires constant monitoring.
These two charts tell you how hot and how long to cook
various types of meat, and the approximate burner settings
to help you achieve these results.
MODEL
BURNERS
Four
burner
Two inside burners off
Two outside burners to medium
Five
burner
Three inside burners off
One outside burner to high
Other outside burner to medium
TYPE OF MEAT
COOKING TEMPERATURE
APPROXIMATE COOKING TIMES
Beef
180°C/355°F
45–55min per kg
20–25min per lb
Lamb
180°C/355°F
45–55min per kg
20–25min per lb
Pork
170°C/340°F
55–60min per kg
25–30min per lb
Veal
160°C/320°F
40–50min per kg
18–23min per lb
Poultry
180°C/355°F
40–50min per kg
18–23min per lb
Seafood
150°C/300°F
20–30min per kg
9–15min per lb
You may find it useful to purchase a meat thermometer to
help take the guess work out of cooking.
Meats such as beef, lamb, veal and pork should be about
70˚C/160˚F when medium. Chicken and turkey should be
85–90˚C/185–195˚F.
Most importantly, do not allow your barbecue to overheat.
Your hood is designed to keep the heat in, and also requires
constant monitoring.
Do not use more than 2 burners on high at any one time. As
a guide, for a 4 burner barbecue in moderate weather:
Two burners on low produces 150°C/300°F
Two burners on medium produces 195°C/385°F
Two burners on high produces 240°C/460°F
During cold or windy conditions, more heat is required.
Finally, resist the temptation to keep opening the hood while
cooking. This will help to maintain a constant temperature,
and minimise cooking time.
CAUTION
Do not allow your barbecue to
overheat, as this may damage
some components.
Overheating
zone is coloured
Red
71
OPERATING INSTRUCTIONS
Summary of Contents for 7000 Series
Page 5: ...5 BMF7645SA PRODUCT DIMENSIONS DIMENSIONS 1602 708 1284 ...
Page 7: ...7 BMF7655SA PRODUCT DIMENSIONS DIMENSIONS 1758 708 1284 ...
Page 9: ...9 BMG7642SA PRODUCT DIMENSIONS DIMENSIONS 1602 685 1284 ...
Page 11: ...11 BMG7652SA PRODUCT DIMENSIONS DIMENSIONS 1758 685 1284 ...
Page 15: ...15 ASSEMBLING THE BARBECUE 4 18 19 3 ...
Page 16: ...16 19 15 ASSEMBLING THE BARBECUE 5 6 11 BMF7645SA BMF7655SA ASSEMBLY ...
Page 17: ...17 ASSEMBLING THE BARBECUE 7 8 11 ...
Page 18: ...18 ASSEMBLING THE BARBECUE 17 9 10 BMF7645SA BMF7655SA ASSEMBLY ...
Page 19: ...19 ASSEMBLING THE BARBECUE 11 12 13 16 ...
Page 20: ...20 ASSEMBLING THE BARBECUE 11 13 14 23 BMF7645SA BMF7655SA ASSEMBLY ...
Page 21: ...21 ASSEMBLING THE BARBECUE 15 16 20 22 21 ...
Page 26: ...26 ASSEMBLING THE BARBECUE 25 26 BMF7645SA BMF7655SA ASSEMBLY ...
Page 27: ...27 ASSEMBLING THE BARBECUE 27 28 6 7 ...
Page 28: ...28 ASSEMBLING THE BARBECUE 29 30 BMF7645SA BMF7655SA ASSEMBLY ...
Page 31: ...31 ASSEMBLING THE BARBECUE 35 36 1 Locate the warming rack Sliding locked Sliding unlocked ...
Page 32: ...32 ASSEMBLING THE BARBECUE 10 37 38 9 BMF7645SA BMF7655SA ASSEMBLY ...
Page 33: ...33 ASSEMBLING THE BARBECUE 39 40 8 Spanner 19mm Spanner 22mm ...
Page 39: ...39 ASSEMBLING THE BARBECUE 5 Assemble the back trolley panels with M6 head screws x7 11 11 ...
Page 40: ...40 ASSEMBLING THE BARBECUE 6 7 13 13 BMG7642SA BMG7652SA ASSEMBLY ...
Page 41: ...41 ASSEMBLING THE BARBECUE 17 16 8 9 Assemble the trolley top panel with M6 head screws x8 ...
Page 43: ...43 ASSEMBLING THE BARBECUE 14 12 13 ...
Page 44: ...44 ASSEMBLING THE BARBECUE 14 15 BMG7642SA BMG7652SA ASSEMBLY ...
Page 46: ...46 ASSEMBLING THE BARBECUE 18 19 BMG7642SA BMG7652SA ASSEMBLY ...
Page 47: ...47 ASSEMBLING THE BARBECUE 4 20 21 ...
Page 49: ...49 ASSEMBLING THE BARBECUE 10 24 25 ...
Page 51: ...51 ASSEMBLING THE BARBECUE 28 29 Push down ON to brake Push down OFF to move ...
Page 74: ...74 NOTES NOTES NOTES ...
