Beko CRNG4601DV, User Instructions

Freezer 

Compartment 

Setting 

Fridge 

Compartment  

Setting 

Explanations 

-18°C 

4°C 

This is the normal recommended setting. 

-20, -22 or -24°C 

4°C 

These settings are recommended when 

the ambient temperature exceeds 30°C. 

Quick Freeze 

4°C 

Use when you wish to freeze your food in 

a short time. If is recommended to be 

used to maintain the quality of meat and 

fish products. 

-18°C or colder 

2°C 

If you think that your fridge compartment 

is not cold enough because of the hot 

conditions or frequent opening and 

closing of the door. 

-18°C or colder 

Quick Fridge 

You can use it when your fridge 

compartment is overloaded or if you wish 

to cool down your food rapidly. It is 

recommended that you activate quick 

fridge function 4-8 hours before placing 

the food. 

Freezer  

compartment 

shelves 

Various frozen food 

such as meat, fish, ice 

cream, vegetables and 

etc. 

Egg holder 

Egg 

Fridge 

compartment 

shelves 

Food in pans, covered 

plates and closed 

containers 

Fridge 

compartment 

door shelves 

Small and packaged 

food or drinks (such as 

milk, fruit juice and 

beer) 

Crisper 

Vegetables and fruits 

Fresh zone 

compartment 

Delicatessen products 

(cheese, butter, salami 

and etc.) 

Placing the food 

Recommendations for 

preservation of frozen food 



Pre-packed commercially frozen food 

should be stored in accordance with the 

frozen food manufacturer's instructions in 

a frozen food storage compartment. 



To ensure that the high quality 

supplied by the frozen food manufacturer 

and the food retailer is maintained, 

following points should be noted: 

1.

 Put packages in the freezer as 

quickly as possible after purchase. 

2.

 Ensure that contents of the package 

are labeled and dated. 

3.

 Do not exceed "Use By", "Best 

Before" dates on the packaging. 

Defrosting 

The freezer compartment defrosts 

automatically. 

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