EN
18
Be careful with frozen products such
as coloured ice-cubes.
Do not exceed the freezing capacity
of your appliance in 24 hours. See the
rating label.
In order to maintain the quality of the
food, the freezing must be effected as
rapidly as possible.
Thus, the freezing capacity will not
be exceeded, and the temperature
inside the freezer will not rise.
• Attention
Keep the already deep-frozen food
always separated with freshly placed
food.
If you find the freezer door difficult
to open just after you have closed it,
don’t worry. This is due to the pressure
difference which will equalize and
allow the door to open normally after
a few minutes.
You will hear a vacuum sound just
after closing the door. This is quite
normal.
Fast freeze
If large amounts of fresh food are
going to be frozen, adjust the control
knob to max. 24 hours before putting
the fresh food in the fast freeze
compartment.
It is strongly recommended to keep
the knob at MAX. position at least
24 hours to freeze maximum amount
of fresh food declared as freezing
capacity. Take special care not to mix
frozen food and fresh food.
Remember to turn the thermostat
knob back to its previous position
once food has frozen.
Making ice cubes
Fill the ice-cube tray 3/4 full with
water and place it in the freezer.
As soon as the water has turned into
ice, you can take out the ice cubes.
Never use sharp objects such as
knives or forks to remove the ice
cubes. There is a risk of injury!
Let the ice cubes slightly thaw
instead, or put the bottom of the tray
in hot water for a short moment.
Defrosting of the appliance
The appliance defrosts automatically.
