EN
16
6
Maintenance and cleaning
• We recommend that you switch off
the appliance at the socket outlet
and pull out the mains plug before
cleaning.
• Never use any sharp abrasive
instrument, soap, household
cleaner, detergent and wax polish for
cleaning.
• Use luke warm water to clean the
cabinet of the appliance and wipe it
dry.
• Use a damp cloth wrung out in
a solution of one teaspoon of
bicarbonate of soda to one pint of
water to clean the interior and wipe
it dry.
• Excess deposit of ice should be
removed on a regular basis using
the handle of a spoon. Large
accumulation of ice will impair the
performance of the freezer.
• If the freezer is not going to be used
for a long period of time switch it
off,remove all food, clean it and leave
the door ajar.
• To remove a drawer, pull it as far as
possible, and then tilt it upwards, and
then pull it out completely.
• Any dust that gathers on the
condenser, which is located at
the back of the freezer, should be
removed once a year with a vacuum
cleaner.
• Check door seals regularly to ensure
they are clean and free from food
particles..
• Never :Clean the worktop with
unsuitable material; eg petroleum
based products.
• Subject it to hot temperatures in any
way, Scour, rub etc., with abrasive
material.
