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G93

G93

24

SERVICE

Belling Appliances Ltd., Mexborough, South Yorkshire S64 8AJ

FS 643001 08/04/02

461304532

                                                        08/05/2002                                                     Stampa TLF G93

Please check your guarantee card for who to contact for service. Remember that service agents may charge for
visits (even during the guarantee period) if nothing is found to be wrong with the appliance, so always check the
instructions to make sure you have not missed anything.

Belling Appliances After Sales Division (Service)

Tel: 08457 454540 (all calls will be charged at local rate)

Before contacting a service agent, please note the following details about your cooker:

Model Number

.............................................

Serial Number

.............................................

Date of Purchase .............................................

In order to provide a complete service history for your Belling product, please ask the service engineer to record the
appropriate details in the chart below.

Date

Nature of fault

Parts Replaced or Repaired

Authorised Stamp or Signature

IMPORTANT NOTICE:- In line with our continuing policy of research and development, we reserve the right to alter
models and specifications without prior notice.

This instruction manual is accurate at the date of printing but will be superceded and should be disregarded if the
specifications are changed.

G93 Seg

9-05-2002, 10:49

1

Summary of Contents for 640SS

Page 1: ...ocal rate Before contacting a service agent please note the following details about your cooker Model Number Serial Number Date of Purchase In order to provide a complete service history for your Bell...

Page 2: ...es Timer flashing The electricity supply to the cooker has been interrupted The timer must be reset Timer bleeping Place your finger on the timer function touch pad to cancel Grill keeps turning This...

Page 3: ...D MAINTENANCE Oven Cavities The oven should be cleaned after each use to remove cooking residuals and grease which if burnt on when the oven is used again will form deposits or stains as well as unple...

Page 4: ...azard WARNING For your own safety always switch off your cooker at the mains supply and allow to cool before cleaning Never use excessive amounts of water to clean your cooker and remember that your c...

Page 5: ...ins 450g 20 25mins Beef 2 150 20 25mins 450g 20 25mins Pork leg 2 140 160 40 45mins 450g 40 50mins INSTRUCTIONS FOR THE INSTALLER ELECTRICAL CONNECTION WARNING THIS APPLIANCE MUST BE EARTHED Your cook...

Page 6: ...OOKERY NOTES Oven Positions fan oven Since the distribution of heat in the fan oven is very even most foods will cook satisfactorily on any shelf position but the shelves should be evenly spaced To en...

Page 7: ...en baking biscuits for example this additional economy saving feature saves on further time and money Baking temperatures are lower therefore the loss of nutrition value of the food is reduced as is a...

Page 8: ...3 0 20 0 1 5 0 1 0 0 160 C to 270 C 17 TOP OVEN TEMPERATURE CHARTS The charts on the following pages serve as a guide for positioning and temperature for cooking in the top oven Always preheat the ove...

Page 9: ...placed on the base of the oven The correct positioning of food is indicated in the temperature charts on page 17 These charts are a guide only giving approximate cooking temperatures and times To suit...

Page 10: ...3 Set minute minder using button 1 Set cooking time using button 2 Set end of cooking time using button 3 Set manual operation using button 4 using buttons 5 and 6 Note Always use manual operation wh...

Page 11: ...his error will be signalled immediately by the sound of the buzzer and theAUTO symbol flashing on the display A programming error can be corrected by changing the duration or end of the cooking time A...

Page 12: ...unattended during the heating or cooking period 4 Do not try to fry too much food at a time especially frozen food This only lowers the temperature of the oil or fat too much resulting in greasy food...

Page 13: ...unattended during the heating or cooking period 4 Do not try to fry too much food at a time especially frozen food This only lowers the temperature of the oil or fat too much resulting in greasy food...

Page 14: ...his error will be signalled immediately by the sound of the buzzer and theAUTO symbol flashing on the display A programming error can be corrected by changing the duration or end of the cooking time A...

Page 15: ...3 Set minute minder using button 1 Set cooking time using button 2 Set end of cooking time using button 3 Set manual operation using button 4 using buttons 5 and 6 Note Always use manual operation wh...

Page 16: ...placed on the base of the oven The correct positioning of food is indicated in the temperature charts on page 17 These charts are a guide only giving approximate cooking temperatures and times To suit...

Page 17: ...3 0 20 0 1 5 0 1 0 0 160 C to 270 C 17 TOP OVEN TEMPERATURE CHARTS The charts on the following pages serve as a guide for positioning and temperature for cooking in the top oven Always preheat the ove...

Page 18: ...en baking biscuits for example this additional economy saving feature saves on further time and money Baking temperatures are lower therefore the loss of nutrition value of the food is reduced as is a...

Page 19: ...OOKERY NOTES Oven Positions fan oven Since the distribution of heat in the fan oven is very even most foods will cook satisfactorily on any shelf position but the shelves should be evenly spaced To en...

Page 20: ...ins 450g 20 25mins Beef 2 150 20 25mins 450g 20 25mins Pork leg 2 140 160 40 45mins 450g 40 50mins INSTRUCTIONS FOR THE INSTALLER ELECTRICAL CONNECTION WARNING THIS APPLIANCE MUST BE EARTHED Your cook...

Page 21: ...azard WARNING For your own safety always switch off your cooker at the mains supply and allow to cool before cleaning Never use excessive amounts of water to clean your cooker and remember that your c...

Page 22: ...D MAINTENANCE Oven Cavities The oven should be cleaned after each use to remove cooking residuals and grease which if burnt on when the oven is used again will form deposits or stains as well as unple...

Page 23: ...es Timer flashing The electricity supply to the cooker has been interrupted The timer must be reset Timer bleeping Place your finger on the timer function touch pad to cancel Grill keeps turning This...

Page 24: ...ocal rate Before contacting a service agent please note the following details about your cooker Model Number Serial Number Date of Purchase In order to provide a complete service history for your Bell...

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