cleanInG
Gas HoB
Burner caps and heads
•
The slots in the burner head where
the flames burn should be cleared of
deposits.
•
clean with a nylon brush, rinse and
then dry thoroughly. There may be
brown coloured markings on your
burners; these are carbon deposits or
fat stains and can be removed using
a soap filled pad.
•
do not put burners in the dishwasher
or soak them. Using dishwasher pow-
ders, washing up liquids and caustic
pastes can damage the burners.
•
Burner caps and heads must be
repo¬sitioned correctly so that they
sit squarely on to the hob as shown.
This is particularly important with
stainless steel models as failure to re-
position the caps correctly may result
in discolouration of the stainless steel
around the burners.
cast iron griddle or pan supports (if
fitted)
•
Ensure the griddle has fully cooled
and scrape off any stubborn marks
and bits of food with a plastic or
wooden cooking implement. rinse in
warm soapy water and dry with a
tea towel.
•
do not clean in a dishwasher.
•
If you notice any rusting on your
griddle, or pan-supports, simply clean
in warm soapy water, then re-season.
•
To season: Heat the griddle for
30 seconds at a medium setting then
switch off. Use a minimum amount
of unsalted vegetable oil, on a dry
cloth or paper towel, and apply a thin
coat of oil to the element surface.
Wipe off the excess and re-heat the
griddle for one minute.
incorrect
burner cap not central
incorrect
angled
correct
parallel
burner cap
burner head
