5
Getting to Know Your
Pizza Maker
Congratulations on the purchase of your new
Pizza Maker.
Before first using your new appliance, it is most
important that you read and follow the instructions
in this use and care booklet, even if you feel you
are familiar with this type of appliance.
Your attention is drawn particularly to the section
dealing with IMPORTANT SAFEGUARDS. Find a
safe and convenient place to keep this booklet
handy for future reference.
This appliance has been designed to operate
from a standard domestic power outlet. It is not
intended for industrial or commercial use.
Before Using For The First
Time
1. Carefully unpack the Pizza Maker and remove
all packaging and materials.
2. Before using your Pizza Maker for the first time,
wipe the cooking plates with a damp cloth
to remove all dust, and then dry. Wipe outer
surfaces with a slightly damp, soft cloth or
sponge.
CAUTION:
Take care to prevent water from
running into the appliance. NEVER IMMERSE PIZZA
MAKER BODY IN WATER OR ANY OTHER LIQUIDS!
3. Set the appliance on a dry, clean and flat
surface. Keep the Pizza Maker closed until use.
CAUTION:
It maybe have steam release from
cooking pot when the appliance is in operation
or opening the lid.
How to Use Your Pizza
Maker
1. Use the lid handle to lift the top lid to the open
position.
2. Before baking the first pizza of the day, pour
a teaspoon of vegetable oil to both the top
and bottom plates. Spread with an absorbent
kitchen towel and wipe off any excess oil.
3. Plug the Pizza Maker into a standard domestic
power outlet to preheat. The power indicator
light will illuminate. Close the lid.
NOTE: When your Pizza Maker is heated
for the first time, it may emit slight
smoke or odor. This is normal and
should disappear after 1 or 2 uses.
This does not affect the safety of the
appliance. However, as it may affect
the flavor of the first pizza prepared in
the Pizza Maker, it is recommended that
these be discarded.
4. While preheating, prepare the pizza.
5. After approximately 2 to 3 minutes, the Ready
indicator light will turn on, indicating the unit is
preheated and is ready for use.
6. Recipes may vary in cooking time and
brownness; fresh pizza will brown quicker than
frozen pizza. Note the perfect bake times for
each pizza recipe for future use.
7. When the Pizza Maker is preheated, following
the recipe. Place the pizza directly onto the
cooking plate.
8. Use the handle to lower the top lid.
9. Close the Pizza Maker and allow to cook for
approximately 25 minutes or until cheese is
melted and crust is golden.
NOTE: Check for doneness by inserting
a dry toothpick into the center of the
pizza. If it comes out dry, the pizza is
ready.
