Preparation
Knife
1. The knife is fitted in the jar on delivery.
2. In order to remove the knife, put the jar in a vertical position. Push
the lever down anticlockwise to release the knife. (see Figure 1)
3. In order to insert the knife, move it into position and push the lever
upwards clockwise. (see Figure 2)
4. Chopping Blade: has a sharp edge and is intended for blending,
chopping, mincing, ice crushing and grinding functions.
Ensure great care when handling the chopping blade, due to its
sharp edge.
The display of this Icon in the recipe book ,
indicates that it requires insertion of the Cutting blade.
Stirring Blade
1. Stirring Blade: has a blunt edge and is intended for gently stirring
delicate foods which are not required to be chopped, or for
kneading dough.
The display of this Icon in the recipe book ,
indicates that it requires insertion of the stirring blade.
Fig. 1
Fig. 2
Installing the Blade Assembly:
BE CAREFUL, THE CUTTING BLADE IS VERY SHARP.
Pick up the blade assembly with a tea towel and hold it with three
fingers at the Hex nut.
Place bowl in an inverted position with the opening facing
downwards.
Ensure that blade lock mechanism of the bowl is pushed to Un-Lock
position.
From inside the bowl push blade assembly all the way through the
opening in the bottom, aligning blade assembly locking tabs with
slots in base.
Turn lever of the blade lock mechanism to locked position to secure
blade assembly into place.
Removing the Blade Assembly:
Place a bundled tea towel inside the bowl.
Place the bowl in an inverted position with its opening facing
downwards.
Disengage the Locking Lever by turning in an anticlockwise direction
and allow the blade assembly to drop on to the towel. Carefully
remove the loose blade assembly from inside the bowl.
Summary of Contents for Super Cook Wi-Fi Kitchen Master
Page 1: ...www supercook me www supercook me www supercook me www supercook me Wi Fi Kitchen Master...
Page 20: ...20 VORSPEISEN STARTERS VOORGERECHTEN ENTRANTES...
Page 21: ...21 N APERITIVI ENTR E ENTRADAS...
Page 28: ...28 SUPPEN SOUPS ZUPPE SOU...
Page 29: ...29 N SOPAS SOEPEN UPES...
Page 36: ...36 Hoofdgerechten vlees en vis Plats principaux Meat fish main dishes Hauptgerichte...
Page 48: ...48 Vegetarische hauptgerichte Piatti vegetaria Vegetarian main dishes Ve Pl Plats principa...
Page 56: ...56 Acompanhamentos Side dishes Plats accomp...
Page 57: ...57 Beilagen Bijgerechten Contorni Guarniciones agnement...
Page 64: ...64 Pietanze per bambini Comida para beb s Baby food Ba...
Page 65: ...65 Babynahrung abyvoeding Papillas Aliment pour b b s...
Page 72: ...72 Saucen Sauces Molhos Sales...
Page 73: ...73 Sauzen Salsas Sauces...
Page 80: ...80 Dressing Condimenti Assaisonne...
Page 81: ...81 gs ements Molhos para salada Ali os...
Page 88: ...88 Backen Preparazioni al f Bakes...
Page 89: ...89 orno Gebak Confeitaria Para el horno P tisserie...
Page 96: ...96 Desserts Postres So...
Page 97: ...97 obremesas Dessert...
Page 104: ...104 Batidos y zumos Boissons mixer Mixed drinks...
Page 105: ...105 Mix getr nke Mixdrankjes Bebidas mistas Bevande...
Page 112: ...112 Tierfutter Comida para animales de compa a Pet food Huisdie Nourr C...
Page 113: ...113 renvoeding Cibo per gli animali domestici iture pour animaux Comida para animais...