Printed in USA 12/09 © 2009
2
524-500revD-EN
Pie Merchandiser
524-Series
Safety Information
Knowledge of proper installation, operation and maintenance
procedures is essential to ensure safe operation of any
equipment.
• Always have dry hands prior to turning the ON/OFF switch
ON or OFF.
• Turn OFF the ON/OFF switch any time the cabinet is not in
use.
• If an electrical shock is felt when touching the cabinet,
disconnect the power immediately and call Prince Castle
Technical Service Department for assistance and service.
• If you find the power cord is frayed or the plug damaged,
DO NOT PLUG IT INTO THE ELECTRICAL
RECEPTACLE. IF IT IS ALREADY PLUGGED IN, SHUT
OFF THE MAIN CIRCUIT BREAKER, LOCATED IN THE
BREAKER BOX AT THE REAR OF THE STORE. THEN
DISCONNECT THE PLUG.
• DISCONNECT THE POWER CORD BEFORE
ATTEMPTING ANY REPAIRS TO THE CABINET AND/OR
CLEANING THE UNIT.
• DO NOT SUBMERGE THE CABINET. ELECTRICAL
COMPONENTS AND WIRING PRESENT A HIGH
SHOCK HAZARD WHEN WET.
Introduction
The 524-MCDC/-MCDCCE Pie Merchandiser is designed to
hold pies at proper serving temperatures. The cabinet has a
programmable temperature controller with a low temperature
alarm. The controller is factory pre-set for baked pies with a
holding temperature of 165°F (74°C). The controller’s
temperature setting needs to be adjusted for fried pies which
require a holding temperature of 155°F (69°C).
The heater can be accessed for service by removing the top
cover. There is also a bottom panel to access the wiring and the
switch.
The cabinet is designed to hold 42 baked pies or 36 fried pies.
Each cabinet includes a removable pie caddy.
Model Number
Model
Description
Model
Description
524-MCDCCE
220-240 VAC, Schuko plug
524-MCDCP
220-240 VAC, 16A pin & sleeve plug
524-MCDCGB
220-240 VAC, BS1363 plug
524-MCDC
120 VAC, NEMA 5-15 plug
524-MCDCF
220-240 VAC, no plug
Installation
Remove the cabinet from shipping carton making sure
all packing materials are removed from the carton and
cabinet.
1
Check to ensure all components are included:
Cabinet, Pie Caddy, Equipment Manual.
2
Read this equipment manual completely before
operating the cabinet.
3
Locate the cabinet on clean, dry surface.
4
Level the cabinet by turning the adjustable feet on the
bottom of the unit. This prevents the cabinet from
tipping over and makes the boxed product easier to
remove.
5
Clean cabinet thoroughly before use. See PM Card.
6
Connect the cabinet power cord to a correctly-wired
and protected power source.
7
